Eddingtons Non Stick Egg Pan And Egg Shaped Spatula Set - Silver - Mini
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Product Information
Full details
This guide is for anyone looking for a simple and effective way to cook a single fried egg or small pancake. The Eddingtons Mini Non-Stick Egg Pan Set offers a convenient solution for individual servings. However, note that it is not compatible with induction cooktops.
All features
| Colour | Silver |
|---|---|
| Series | Mini |
| Brand | Eddingtons |
Extended Product Information
FAQs
What hob types is this pan compatible with?
The pan is compatible with all hob types except induction.
What is the spatula made of?
The spatula has a stainless steel handle.
Can I use metal utensils with this pan?
It is not recommended to use metal utensils, as they can scratch the non-stick surface. Use the included spatula or other non-metal utensils.
How do I clean the pan?
Wash the pan by hand with warm, soapy water. Avoid using abrasive cleaners or scouring pads.
What is the warranty?
Warranty information is not available in the product data.
Troubleshooting
Egg sticking to the pan.
Ensure the pan is adequately heated before adding the egg and use a small amount of oil or butter. Avoid using high heat.
Spatula handle melting.
The spatula handle is heat resistant to 235 degrees C. Make sure the handle is not touching the hob surface.
Pros and Cons
Pros
- Easy to clean due to the non-stick surface.
- Perfect for single servings, reducing food waste.
- The included spatula is designed for the pan and makes flipping eggs easy.
Cons
- Not suitable for induction cooktops.
- Limited capacity, only suitable for single eggs or small pancakes.
- May require extra care to avoid scratching the non-stick surface.
Setup, Compatibility & Care
This pan is designed for use on all hob types *except* induction.
Setup:
- Before first use, wash the pan and spatula with warm, soapy water.
- Lightly season the pan with cooking oil.
Compatibility:
- Suitable for gas, electric, and ceramic hobs.
- *Not* compatible with induction cooktops.
Care:
- Allow the pan to cool before cleaning.
- Wash by hand with warm, soapy water.
- Avoid using abrasive cleaners or metal utensils to prevent scratching the non-stick surface. Use the included spatula or other non-metal utensils.
- Dry thoroughly before storing.