Best current price£140.00from Leekes
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Leekes£140.00Visit shop Robert Welch 316 Series Wok With Lid, 28Cm, Stainless Steel 53.50 cm x 30.70 cm x 17.30 cm
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The Robert Welch 316 Series 28cm Wok is a professional-grade cooking vessel designed for serious home cooks who prioritize durability, even heat distribution, and culinary versatility. Featuring a premium tri-ply construction, it excels at high-heat stir-frying, steaming, and braising; however, users should be aware that because it features an uncoated stainless steel surface, it requires proper heat management and oiling to prevent food from sticking compared to non-stick alternatives.
| Colour | Silver |
|---|---|
| Series | 316 Series |
| Model Part Number | 316BR2633V |
| Brand | Robert Welch |
While the 316 stainless steel is durable, we recommend using wooden or silicone utensils to keep the surface free of aesthetic scratches.
Yes, the entire unit is oven safe up to 240C, provided you are using the provided oven-safe lid components.
It does not require seasoning in the same way as cast iron, but heating the oil properly before adding food creates a natural 'release' effect.
Yes, its depth and high-heat tolerance make it an excellent vessel for shallow or deep frying, provided you use an appropriate amount of oil.
316-grade stainless steel contains molybdenum, which offers superior corrosion resistance compared to standard 304-grade steel, especially against salt and acids.
Ensure the pan is preheated before adding oil. If the pan is too cool, food will bond to the metal surface.
This is normal with high-heat stainless steel. Clean with a stainless steel cleaner or a mixture of lemon juice and water.
Check the rivets to ensure they are secure. If necessary, tighten the connection points with a proper screwdriver if the design allows.
Setup: Before the first use, wash the wok in warm, soapy water to remove any manufacturing residue. Dry it thoroughly.
Compatibility: This wok is fully compatible with induction, gas, electric, and ceramic hobs.
Care:
