Ceramic Garlic Storage Pot - Kilo - Classic - Beige


Best current price£15.95from B&Q
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B&Q£15.95Visit shop B&Q - Kilo Ceramic Garlic Storage Pot. 11Cm
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Best current price£15.95from B&Q
Shopping.co.uk recommended and popular offers
B&Q£15.95Visit shop B&Q - Kilo Ceramic Garlic Storage Pot. 11Cm
Visit shop3 offers from £15.95 - £19.70
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This guide is for anyone looking to extend the life of their garlic. The Kilo Classic Beige Ceramic Garlic Storage Pot keeps garlic fresh for weeks by providing the ideal dark, cool, and airy environment. A key caveat: while highly effective, proper care and placement are essential for optimal results.
| Colour | Beige |
|---|---|
| Series | Classic |
| Model Part Number | BA113 |
| Brand | Kilo |
Clean the pot with a damp cloth and mild soap. Avoid using abrasive cleaners.
While designed for garlic, its suitability for other vegetables depends on their specific storage requirements.
The product does not specify the warranty information.
It is recommended to clean the pot by hand with a damp cloth to protect the unglazed finish.
The garlic can stay fresh for several weeks when stored correctly.
Place the pot in a cool, dry area away from direct sunlight, such as a countertop or pantry.
Ensure the garlic is stored in a cool, dry place. Make sure the lid is secured to maintain a dark environment.
Clean the pot thoroughly with a damp cloth and mild soap. Ensure the garlic is dry before placing it in the pot. Improve air circulation around the pot.
Use a mixture of baking soda and water to gently clean the interior and exterior of the pot.
Setting up the garlic storage pot is simple: Place the garlic cloves or bulbs inside the pot, and secure the lid. Ensure the pot is placed in a cool, dry area away from direct sunlight. The Kilo pot is compatible with various kitchen styles and can be placed on countertops or in pantries.
To care for the pot, clean it regularly with a damp cloth. Avoid using harsh chemicals or abrasive cleaners that could damage the unglazed ceramic. Allow the pot to air dry completely before replacing the garlic.