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The Range£14.99Visit shop Orsina From Scratch Roasting Tin With Silicone Handles - Black
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The From Scratch Roasting Tin with Silicone Handles is an ideal kitchen essential for home cooks who prioritize efficiency and ease of use when preparing roasted vegetables, meats, or baked dishes. Constructed from durable carbon steel, this roasting tin features a high-quality non-stick coating for effortless food release and silicone-lined handles for a secure, heat-resistant grip; however, users should be mindful that like most non-stick cookware, metal utensils should be avoided to preserve the surface coating.
| Colour | Black |
|---|---|
| Model Part Number | 1306795 |
| Brand | Orsina |
While the non-stick coating is high quality, hand-washing with mild soap and a soft sponge is recommended to prolong the lifespan of the surface.
It is not recommended to use this pan under an intense direct broiler flame, as high, concentrated heat can damage the non-stick coating and affect the silicone handles.
The tin measures 5cm in height, 27cm in depth, and 31cm in width.
No, you should avoid metal utensils as they will scratch and damage the non-stick surface. Use silicone, wood, or nylon tools instead.
No, this roasting tin comes with a ready-to-use non-stick coating and does not require traditional seasoning like cast iron cookware.
Yes, the silicone handles are designed to be heat-resistant during standard oven baking and roasting processes.
Ensure you are using a light coating of oil or cooking spray before adding food. If sticking persists, check that the oven temperature is not causing sugars to burn too quickly.
Cease using metal utensils immediately and switch to silicone or wooden tools to prevent further damage to the protective non-stick coating.
While the handles are heat-resistant, always use oven mitts if the pan has been subjected to prolonged high-heat exposure or if your oven rack is positioned very close to the heating element.
Before using your roasting tin for the first time, it is recommended to wash the pan in warm, soapy water and dry it thoroughly with a soft cloth to remove any manufacturing residue. When placing the tin in the oven, ensure it is positioned on a flat, stable rack to allow for even heat circulation.
To ensure the longevity of the non-stick coating, always use silicone, wooden, or nylon utensils; avoid using metal forks, knives, or scrapers which can cause irreparable scratches. When cleaning, wait for the pan to return to room temperature before immersing it in water, as thermal shock can warp metal cookware. While the non-stick surface makes hand-washing extremely simple, avoid using harsh abrasive pads or steel wool, as these will erode the coating over time.
