Sweet Pepper Mixed - Garden Treasures
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Sweet Pepper Mixed (capsicum annuum): A selection of multiple different colors of Sweet Pepper, this mixture produces thick pendula peppers that are excellent in cooking or raw in salads. These plants flower continuously over a long period and produce very tasty, vibrant peppers. Indoor Planting: Sow seeds 5mm deep in pots or trays of moist compost, store in a warm place at an approximate temperature of 18-21°c (65-70°f). Once all chance of frost has passed, the plants can be transplanted into growing beds or patio tubs outside, after hardening off first. These plants do best in very mild conditions, therefore, it would be better to keep them in a greenhouse or indoors. Sow Indoors: February-April. Harvest: July onwards.
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