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UK Office Direct£18.58Visit shop Mileta Chef Dishes Allergy Replacement Double-Sided Cards (50 Pack)
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The Chef Dishes Allergy Replacement Cards are essential tools for restaurant managers, chefs, and front-of-house staff who need to manage dietary requirements efficiently. These double-sided cards allow for clear, accurate tracking of ingredients in up to 100 dishes, significantly reducing the risk of serving allergens to sensitive customers. While they provide an excellent manual system for record-keeping, they require consistent staff discipline to ensure information remains up-to-date whenever recipes change.
| Colour | White |
|---|---|
| Model Part Number | FAN023 |
| Brand | Mileta |
Each pack contains 50 double-sided cards.
The cards are designed for clarity; it is recommended to use one card per dish for the best readability.
The cards measure 210mm in height by 148mm in width (A5 size).
No, they are standard paper-based cards and should be kept away from direct contact with liquids.
Yes, they are suitable for any environment provided they are protected from moisture and spills.
Store the cards within clear, wipeable plastic menu sleeves to protect the paper surface.
Establish a policy that the head chef must sign off on any recipe change before the corresponding card is updated.
To implement these cards, simply list the dish title at the top, followed by all relevant ingredients, and clearly highlight the 14 major allergens (such as gluten, nuts, and dairy). It is recommended to use a permanent, legible marker to prevent smudging during service. Since these cards are paper-based, it is best to store them in protective plastic sleeves or within a folder to keep them away from steam, grease, and moisture in the kitchen. Periodically audit the cards against your current menu to ensure all listed ingredients are accurate.
