Setup, Compatibility & Care
To set up your container, simply snap the lid onto the top edge until you hear a secure seal. Assign a color clip to the container based on your kitchen's internal coding system to ensure staff understand the contents or potential allergen status. For cleaning, use non-abrasive sponges and standard food-safe dishwashing detergents; although the material is durable, avoid using steel wool, as it can scratch the surface and create pores where bacteria may hide. Ensure the containers are completely dry before stacking to prevent moisture buildup between units.