Thompson & Morgan Pea Mangetout Oregon Sugar Pod - 1 Seed Packet

This mangetout is a very popular variety, loved for its tender, fleshy pods and tasty sweet flavou...

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Product Information

Full details

This guide provides essential information for successfully growing Thompson & Morgan Pea 'Oregon Sugar Pod'. Ideal for gardeners of all levels, this variety offers a delicious and tender harvest, perfect for stir-fries and steaming. Note that optimal results depend on providing adequate sunlight and consistent watering. This guide covers everything from sowing to harvesting, ensuring a bountiful crop of sweet mangetout peas.

All features

Model Part Number24298
BrandThompson & Morgan

Extended Product Information

FAQs

When is the best time to sow 'Oregon Sugar Pod' peas?

Direct sow seeds outdoors from March to June, after the soil has warmed.

How much space should I allow between rows?

Allow a distance of 75cm (30") between rows.

How long does it take to harvest the peas?

Harvest edible podded peas around 12-13 weeks after sowing.

How do I protect my pea plants from birds and insects?

Use fine netting to protect pea crops from birds and pea moth damage.

How often should I water my pea plants?

Water regularly, especially when in flower, to improve crop yields.

Do I need to support the plants?

Yes, support Mangetout plants with twiggy sticks, wire, or netting as they grow.

How can I encourage a continuous harvest?

Sow Mangetout peas every 10 days for successional crops, and harvest regularly to encourage further cropping.

Troubleshooting

Poor Germination

Ensure soil is warm enough, seeds are sown at the correct depth, and soil is consistently moist but not waterlogged.

Yellowing Leaves

Check for pests or diseases. Ensure adequate watering and proper drainage.

Few Pods Forming

Ensure proper pollination by hand or by attracting pollinators with other flowering plants.

Pest Damage

Use netting to protect from birds and pea moths. Regularly inspect plants for other pests and treat accordingly.

Slow Growth

Ensure the plants have adequate sunlight and nutrients. Amend the soil with compost before planting.

Pros and Cons

Pros

  • Delicious, tender pods perfect for various dishes.
  • High yields throughout summer and early autumn.
  • Good resistance to mildew, reducing disease issues.
  • Easy to grow from seed with straightforward instructions.
  • Versatile use in cooking, from stir-fries to steaming.
  • Suitable for direct sowing outdoors

Cons

  • Requires full sun exposure for optimal growth.
  • Needs consistent watering, especially during flowering.
  • Requires support with twiggy sticks, wire, or netting.
  • Prone to bird and pea moth damage, requiring protection.
  • Successive sowings are needed for a continuous harvest.

Setup, Compatibility & Care

  1. Sowing: Direct sow seeds outdoors from March to June, after the soil has warmed.
  2. Location: Choose a weed-free position in full sun.
  3. Soil: Ensure the soil is moist, fertile, and well-drained.
  4. Spacing: Sow seeds 5cm (2") apart and 4cm (1 1/2") deep, with 75cm (30") between rows.
  5. Watering: Water regularly, especially when the plants are in flower, to improve crop yields.
  6. Support: Provide support with twiggy sticks, wire, or netting as the plants grow.
  7. Protection: Use fine netting to protect plants from birds and pea moth damage.
  8. Harvesting: Harvest edible podded peas around 12-13 weeks after sowing, just as the peas inside start to form. Regular picking encourages further cropping.

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