Setup, Compatibility & Care
To maximize the lifespan of your Jean-Patrique knives, avoid using abrasive sponges or metal scouring pads, as these can damage the non-stick surface. Always wash the knives by hand using warm, soapy water immediately after use. Dry each blade thoroughly with a soft cloth before storing them in a knife block or drawer organizer to prevent water spots and corrosion. These knives are compatible with standard bamboo or wooden cutting boards, which help maintain the sharp edge longer than glass or stone surfaces. Avoid cutting on ceramic, granite, or glass, as these materials can dull the steel prematurely.