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B&Q£79.99Visit shop B&Q - Noir 54Cm Kettle Charcoal Bbq Round Barbecue With Lid & WheelsPortable Garden & Patio Grill
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The CosmoGrill 54cm Kettle Charcoal BBQ in Black is designed for home cooks who enjoy authentic charcoal-grilled flavors in their garden or patio. Its key benefit is providing versatile grilling options from direct searing to slow cooking with easy temperature control. A potential caveat is that, like all charcoal BBQs, it requires hands-on management of fuel and temperature. This classic round BBQ features adjustable vents for airflow control, a removable ash catcher for simple cleanup, and a portable design with wheels for easy maneuverability.
| Colour | Black |
|---|---|
| Model Part Number | 93687 |
| Brand | CosmoGrill |
You can use lumpwood charcoal or charcoal briquettes. Lumpwood charcoal generally burns hotter and faster, while briquettes provide a more consistent heat for longer periods.
Heat is controlled primarily by the adjustable top and bottom vents. Opening the vents allows more oxygen to the coals, increasing the temperature. Closing them reduces oxygen and lowers the temperature. The lid also plays a role in heat retention and circulation.
The 54cm cooking area is suitable for small to medium gatherings. For very large parties, you may need to cook in batches or consider a larger grill.
Assembly typically takes between 30 to 60 minutes, depending on experience, and clear instructions are provided.
Yes, but always place the BBQ on a heat-resistant surface or mat to protect the deck from excessive heat. Ensure there is adequate clearance from flammable materials.
It is recommended to empty the ash catcher after each use, once the BBQ has cooled down, to ensure efficient airflow and easy cleanup for the next session.
The cooking grate has a diameter of 54cm.
Ensure all vents are fully open to allow maximum airflow to the coals. Check that the charcoal is fully lit and covered in grey ash. Add more charcoal if necessary. Ensure the lid is fitted correctly.
Preheat the grate thoroughly. Oil the grate just before adding food. Ensure the temperature is appropriate for the food being cooked.
Ensure the BBQ has cooled completely. Gently wiggle the ash catcher while pulling downwards. If debris is blocking it, carefully clear it once cool.
Rotate food regularly. Ensure coals are spread evenly in the charcoal bowl. Use the vents to balance temperature across the cooking surface.
Setup: Assembly is designed to be straightforward with clear instructions provided. Ensure all components are correctly attached before first use. Allow approximately 30-60 minutes for assembly.
Compatibility: This BBQ is designed for outdoor use only. It is compatible with standard lumpwood charcoal or briquettes.
Care:
