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B&Q£34.99Visit shop B&Q - Swiss Crystal Almond Cream Non-Stick Induction Stainless Steel Handle Pancake Pan25CmCream
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The Karaca Swiss Crystal 25cm Pancake Pan is an ideal choice for home cooks looking to master breakfast staples like pancakes, crepes, and omelettes with minimal effort. Designed for those who value efficient, low-oil cooking, this pan features a high-performance ceramic surface that ensures food releases cleanly every time. While its shallow profile makes flipping effortless, users should note that the 25cm diameter is specialized for flat items, meaning it is not suited for deep-frying or preparing large volume, sauce-heavy meals.
| Colour | Cream |
|---|---|
| Series | Swiss Crystal |
| Model Part Number | 1000200332001 |
| Brand | KARACA |
Yes, the Karaca Swiss Crystal Pancake Pan is fully compatible with induction hobs, as well as gas, electric, and ceramic stovetops.
It is highly recommended to use silicone, wooden, or plastic utensils to prevent scratching and prolong the life of the ceramic non-stick coating.
Yes, the pan is dishwasher safe; however, hand-washing with a soft sponge is recommended to maintain the non-stick surface quality for longer.
The pan features a 25cm diameter, which is an ideal size for standard pancakes, crepes, and omelettes.
Yes, the construction is oven-safe, making it suitable for finishing dishes that require a final blast of heat or keeping items warm.
Ensure the pan is fully preheated before adding food and consider using a very thin layer of high-smoke point oil or butter.
Verify that your burner size matches the base of the pan and ensure the pan is positioned in the center of the heat source.
This is often caused by oil residue overheating; ensure you clean the pan thoroughly after every use and avoid using metal scouring pads.
To ensure the longevity of your Swiss Crystal pan, begin by hand-washing it with warm, soapy water before the first use. While the pan is dishwasher safe, hand-washing with a non-abrasive sponge is recommended to preserve the ceramic coating over time. Always use silicone, wood, or heat-resistant plastic utensils to avoid scratching the surface. When cooking on induction hobs, ensure the pan is centered over the induction zone for the most efficient energy transfer. Never preheat an empty pan for extended periods on high heat, as this can degrade the non-stick properties of the ceramic finish prematurely.
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