CaterBase Essentials Saucepan With Lid - 20cm

The CaterBase Essentials 20cm saucepan is designed for reliable everyday performance in any kitche...

Best current price£23.99from UK Office Direct

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UK Office DirectCaterBase Stainless Steel Saucepan With Lid 20cm
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Cost CuttersNisbets Essentials Stainless Steel Saucepan With Lid 20cm
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eBayNisbets Essentials Stainless Steel Saucepan Lid 20cm 3L All Hobs DF671 New
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Product Information

Full details

The CaterBase Essentials 20cm saucepan is a versatile, high-quality cooking essential designed for home cooks who need reliable, everyday performance. With its 3-litre capacity and induction-compatible construction, it is ideal for everything from simmering sauces to boiling grains, though its stainless steel design requires mindful heat management to prevent sticking.

All features

SeriesEssentials
Model Part NumberKHPL/SPAN/20
BrandCaterBase

Extended Product Information

FAQs

Is this saucepan safe for use in the oven?

While the pan is robust, check your specific model's handle material constraints before oven use; generally, it is designed for stovetop use.

Can I use metal utensils with this pan?

While durable, we recommend silicone or wooden utensils to keep the stainless steel surface pristine and scratch-free.

Does the pan have measurement markings inside?

The CaterBase Essentials line focuses on simplicity, so it does not feature interior measurement markings.

How do I clean the exterior if it dulls?

A soft cloth with a mild stainless steel polishing agent or a vinegar-water solution will help restore the original shine.

Will the handle get hot?

The handles are designed to be 'cool-touch' for stovetop use, but they may become warm if the pan is used on a very high flame or for very long durations.

Is the lid made of glass or steel?

The included lid is designed to complement the stainless steel construction for a consistent look and effective heat retention.

Troubleshooting

Food is sticking to the base

Ensure the pan is preheated over medium heat before adding oil and ingredients.

Discoloration or rainbow stains on the interior

This is a common reaction with stainless steel and heat; it can be easily removed by cleaning the surface with a mixture of water and vinegar or a dedicated stainless steel cleaner.

Lid is rattling during boiling

Reduce the heat slightly; a high rolling boil can cause steam pressure to lift the lid.

Pros and Cons

Pros

  • Durable stainless steel build
  • Excellent heat distribution from the aluminium base
  • Compatible with all heat sources including induction
  • Dishwasher-safe for simple cleanup
  • Convenient hanging hole for organization

Cons

  • Not intended for high-heat searing
  • Handle may eventually get warm during long simmer times
  • Stainless steel requires proper preheating to avoid sticking

Setup, Compatibility & Care

Before first use, wash the pan thoroughly in warm, soapy water to remove any manufacturing residue. The pan is fully compatible with induction, gas, ceramic, and electric hobs; for best results on induction, ensure the base is centered over the hob element. When cooking, use wooden or silicone utensils to avoid scratching the surface. While the pan is dishwasher-safe, hand washing with a non-abrasive sponge is recommended to maintain the exterior polish. If food becomes stuck to the base, allow the pan to soak in warm water rather than using metal scouring pads, which may damage the finish.

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