Setup, Compatibility & Care Instructions
Setup:
- Ensure potatoes are clean and *completely dry* before placing them into the sack.
- Fill the sack, ensuring not to overpack, allowing space for air to circulate.
- Fold down the top of the sack securely.
Storage Location:
For best results, store the filled sacks in a cool, dark place with temperatures consistently below 10°C (50°F). A cellar, unheated pantry, or frost-free shed are ideal locations.
Compatibility:
These sacks are ideal for storing potatoes, onions, carrots, and other root vegetables that benefit from air circulation. They are compatible with both home-grown and commercially purchased produce.
Care:
These paper sacks are primarily designed for single-use storage. However, if kept dry and undamaged, they can sometimes be reused for a subsequent season. After use, they can be recycled with standard paper waste or repurposed for garden use before disposal.