Olympia Whiteware 1/3 Gastronorm - White - 65mm
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Product Information
Full details
The Olympia Whiteware 1/3 Gastronorm is an essential tool for professional kitchens, catering services, and buffet displays that require a blend of durability and elegant presentation. Designed for chefs and service staff who need a reliable vessel that transitions seamlessly from cold storage to oven heating, this 65mm deep container offers high thermal stability; however, users should be cautious that despite its vitrified strength, it is made of porcelain and remains susceptible to chipping if subjected to heavy impact.
All features
| Colour | White |
|---|---|
| Model Part Number | VT320 |
| Brand | Olympia |
Extended Product Information
FAQs
Is this container freezer-safe?
Yes, it is designed to withstand freezer temperatures, making it ideal for cold storage.
Can I use this in a high-temperature oven?
Yes, it is oven-safe, though we recommend avoiding extreme thermal shock by not exposing it to sudden, drastic temperature changes.
Is it microwave-safe?
Yes, the porcelain construction is perfectly safe for microwave use.
Does it come with a lid?
No, the 1/3 Gastronorm is sold as the container only; lids must be purchased separately.
What does the BS4034 standard mean?
It is a British Standard for vitrified hotelware, meaning the product has high resistance to water absorption and has been tested for strength and durability.
Is the white finish prone to staining?
Due to the vitrified glaze, the surface is non-porous and highly resistant to staining from common food acids and dyes.
Troubleshooting
Stubborn food residue stuck to the surface
Soak the gastronorm in warm, soapy water for 15 minutes before placing it in the dishwasher to soften the proteins.
Surface glaze appearing dull
Ensure your dishwasher rinse aid levels are sufficient and avoid using high-intensity alkaline detergents regularly.
Container does not fit in the display unit
Verify that your display cabinet is compatible with 1/3 GN dimensions and check that there are no obstructions in the frame.
Pros and Cons
Pros
- Meets rigorous BS4034 vitrified hotelware standards
- Highly versatile across freezer, oven, and microwave environments
- Standard 1/3 GN size fits most commercial catering equipment
- Easy to clean and dishwasher safe
- Sophisticated design suitable for front-of-house service
Cons
- Porcelain material can chip if handled roughly
- Lid not included in the standard container package
- Heavier than plastic or stainless steel alternatives
- Does not provide the same insulation as double-walled containers
Setup, Compatibility & Care
To ensure the longevity of your Olympia Whiteware, follow these guidelines:
- Compatibility: This unit is a standard 1/3 Gastronorm size. Ensure your bain-marie or prep counter supports the 65mm depth before purchasing.
- Care Instructions: While dishwasher safe, avoid using abrasive scouring pads that may dull the glaze over time.
- Thermal Shock: Although vitrified, avoid moving the container directly from a deep freezer to a preheated oven set at maximum temperature. Allow for gradual temperature changes to prevent cracking.