Basilico Triple Egg Cooker - Silver

Best current price£19.99from B&Q
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B&Q£19.99Visit shop B&Q - Triple Egg Cooker 210W With Non Stick BowlAudible Alarm & 3 Egg Capacity
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Best current price£19.99from B&Q
Shopping.co.uk recommended and popular offers
B&Q£19.99Visit shop B&Q - Triple Egg Cooker 210W With Non Stick BowlAudible Alarm & 3 Egg Capacity
Visit shop2 offers from £19.99
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The Basilico Triple Egg Cooker is an ideal kitchen companion for busy households looking to streamline breakfast preparation by cooking up to three eggs to perfection without manual monitoring. This 210W appliance significantly improves efficiency by using up to 70% less energy than a stovetop, though its compact size limits the total capacity to three eggs per cycle.
| Colour | Silver |
|---|---|
| Model Part Number | 5056789441836 |
| Brand | Basilico |
No, the Basilico Triple Egg Cooker is specifically designed to handle a maximum capacity of three eggs per session.
The product includes a dedicated measuring cup with markings that correspond to the desired consistency of your eggs.
It is recommended to hand wash the poaching tray with warm, soapy water to preserve its longevity and finish.
The device is equipped with automatic overheat protection. If it shuts off unexpectedly, unplug it and allow it to cool for at least 15 minutes before attempting to use it again.
Yes, once the water has evaporated and the alarm sounds, the unit completes the cycle.
Ensure you are using the correct amount of water according to the measuring cup guidelines for the desired hardness.
Check that the unit is fully plugged in and the cooking cycle has completed; the alarm triggers once the water has fully evaporated.
This is likely mineral buildup from tap water. Clean the base with a mixture of water and white vinegar to descale the plate.
Setting up the unit is straightforward: place the cooker on a flat, stable, heat-resistant surface near an electrical outlet. Before the first use, ensure the exterior is wiped clean with a dry cloth. For daily care, unplug the device and allow the heating plate to cool completely before cleaning. Use a damp, soft cloth to wipe the heating bowl, and wash the poaching tray with warm, soapy water. Never submerge the main electrical unit in water. To maintain the non-stick coating, avoid using abrasive scouring pads or metal utensils that might scratch the surface.