This versatile 28cm casserole dish is suitable for all hob types including induction, gas, electri...This versatile 28cm casserole dish is suitable for all hob types including induction, gas, electric and ceramic glass, and is oven proof up to 260°C. The cast iron construction guarantees fast, easy cooking as it distributes heat evenly and quickly throughout the pot. It features a black enamelled coating on the inside and the exterior, adding a special, rustic touch to your kitchen. This casserole dish measures 28cm diameter, L36.1cm x W29.1cm x H18cm, has a 6l capacity, and features a brushed stainless steel knob on the lid. Before using for the first time, wash cast iron cookware by hand, with a small amount of mild detergent. Dry promptly and thoroughly with a lint-free cloth or paper towel. Pre-heat the pan. Since cast iron holds heat, it's not necessary to use a heat setting above medium (never over 260°C). Don't forget to use a hot handle mitt! Once your pan is pre-heated, add a very light layer of cooking oil onto the surface of your pan, heat for one or two minutes and wash it again. Seasoning forms a natural, easy-release cooking surface and helps prevent your pan from rusting while the non-stick performance get better and better. A well-seasoned cast iron pan can last for generations. Use only silicone, nylon or wooden utensils to stir food. Enamelled iron is extremely resistant but it can be damaged if it suffers any impact against hard surfaces. Avoid dropping or hitting the pan against hard surfaces, which can cause the enamel to come off. If this occurs, rust can appear in the affected area without compromising the performance of the cookware items. Never use abrasive products to wash it.
Tramontina Enamelled Cast Iron Wok 32Cm (5 Litres) - BlackFree delivery in 1–3 days£99.99Visit shop →
Tramontina Enamelled Cast Iron Wok 32Cm (5 Litres) - BlackFree delivery in 1–3 days£99.99Visit shop →
Product Information
Full details
This guide is for anyone using the Tramontina 28cm Enamel Cast Iron Casserole Dish. It offers even heat distribution and is suitable for various hob types, making it ideal for both experienced and novice cooks. A key benefit is its versatility, enabling use in ovens up to 260°C. However, it's important to handle it carefully to avoid damage to the enamel coating. This guide will help you understand its features, care instructions, and how to troubleshoot common issues.
All features
Model Part Number
18960674
Brand
Tramontina
Extended Product Information
FAQs
How do I clean the casserole dish?
Wash by hand with warm, soapy water. Avoid abrasive cleaners and scouring pads to protect the enamel coating.
Can I use metal utensils with this dish?
It is recommended to only use silicone, nylon, or wooden utensils to prevent scratching the enamel surface.
Is the casserole dish dishwasher safe?
No, it is recommended to wash the casserole dish by hand to preserve the enamel.
What is the maximum oven temperature?
The dish is oven-safe up to 260°C.
What hob types is this dish compatible with?
It is compatible with induction, gas, electric, and ceramic glass hobs.
What is the capacity of the casserole dish?
The casserole dish has a 6-liter capacity.
How do I prevent the enamel from chipping?
Avoid dropping or hitting the pan against hard surfaces.
Troubleshooting
Enamel chipping
Avoid dropping or hitting the dish against hard surfaces. If chipping occurs, the cookware's performance will not be affected, but stop using the product to prevent any problems.
Food sticking to the surface
Ensure the pan is preheated properly and use a light layer of oil before cooking. Use the appropriate cooking utensils to prevent food from sticking.
Rust spots appear
After the enamel is damaged, rust can appear, stop using the product.
Pros and Cons
Pros
Even heat distribution for consistent cooking results.
Suitable for all hob types, offering maximum versatility.
Oven-safe up to 260°C, expanding your cooking options.
Large 6-liter capacity, perfect for cooking larger meals.
Cons
Enamel coating can be damaged if the pan is dropped or hit against hard surfaces.
Requires careful handling to prevent chipping of the enamel.
Cast iron cookware can be heavy to handle.
Setup, Compatibility & Care
Before First Use
Wash the casserole dish by hand with a small amount of mild detergent.
Dry it promptly and thoroughly with a lint-free cloth or paper towel.
Hob Compatibility
The casserole dish is compatible with:
Induction hobs
Gas hobs
Electric hobs
Ceramic glass hobs
Oven Use
The casserole dish is oven-safe up to 260°C.
Always use a hot handle mitt when handling the dish.
Care Instructions
Cleaning: Wash by hand with warm, soapy water. Avoid abrasive products.
Utensils: Use silicone, nylon, or wooden utensils to prevent scratching.
Preventing Damage: Avoid dropping or hitting the pan against hard surfaces to prevent chipping.
Rust Prevention: Dry promptly and thoroughly after washing. If rust appears due to enamel damage, it won't affect cooking performance, but it is recommended to stop using the pot.
Seasoning: Although pre-seasoned, occasional light oiling can maintain the finish.