GreenPan Double Burner Griddle - Black
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Product Information
Full details
This GreenPan Double Burner Griddle in Black is ideal for home cooks looking to maximize cooking surface for family meals or batch cooking. Its key benefit is the expansive 18"x 11" cooking area that spans two burners, offering even heating and effortless cleanup thanks to its diamond-infused nonstick coating. A potential caveat is its incompatibility with induction stovetops.
All features
| Colour | Black |
|---|---|
| Model Part Number | CC006560-002 |
| Brand | Greenpan |
Extended Product Information
FAQs
Is this griddle safe for induction cooktops?
No, this GreenPan Double Burner Griddle is not compatible with induction cooktops.
What temperatures can this griddle withstand in the oven?
The griddle is oven and broiler safe up to 350°F.
What are the dimensions of the cooking surface?
The cooking surface measures 18 inches by 11 inches.
Can I use metal utensils on this griddle?
It is recommended to use utensils made of silicone, wood, or nylon to protect the nonstick coating. Metal utensils may scratch the surface.
How should I clean the griddle?
Allow the griddle to cool, then wash with warm, soapy water and a soft sponge. It is dishwasher safe, but hand washing is recommended for longevity of the nonstick coating.
What makes the nonstick coating 'healthy'?
GreenPan's Thermolon healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium.
What is the benefit of the diamond-infused coating?
The diamond infusion offers enhanced durability, improved heat conduction, and superior nonstick performance for easier food release and cleanup.
Troubleshooting
Food sticking to the surface
Ensure the griddle is properly preheated on low to medium heat before adding food. Make sure you are using oils or fats as recommended for the type of food being cooked. Reapply a light coat of cooking oil if the nonstick properties seem diminished.
Uneven cooking
Confirm the griddle is centered across two burners for balanced heat distribution. Ensure your stovetop is level. For gas stoves, check that the flame is not directly touching the sides of the pan.
Griddle discoloration
Discoloration can occur from overheating or certain food residues. Clean thoroughly with a mild detergent and a soft cloth. Avoid using abrasive cleaners.
Handle feels loose
Ensure the rivets are secure. If the handle becomes significantly loose, it may require professional tightening or replacement. Contact customer support if within the warranty period.
Pros and Cons
Pros
- Large cooking surface ideal for batch cooking or family meals.
- Durable, diamond-infused nonstick coating for easy food release and cleanup.
- Toxin-free nonstick surface for healthier cooking.
- Even heat distribution due to aluminum construction.
- Oven and broiler safe for versatile cooking methods.
- Dishwasher safe for easy cleaning.
Cons
- Not compatible with induction stovetops.
- Requires two burners to be utilized fully, potentially limiting stovetop space for other pans.
- Aluminum construction, while efficient, can be prone to warping if subjected to extreme temperature changes (e.g., plunging a hot pan into cold water).
- Maximum oven/broiler safe temperature is 350°F, which may be limiting for some recipes.
- Riveted handles, while sturdy, can be a place where food particles might accumulate if not cleaned properly.
Setup, Compatibility & Care
Setup: Before first use, wash the griddle in warm, soapy water, rinse, and dry thoroughly. Apply a light coating of cooking oil to the nonstick surface and wipe off any excess with a paper towel.
Compatibility: This griddle is suitable for use on gas, electric, and ceramic stovetops. It is not compatible with induction cooktops.
Care:
- Cleaning: Allow the griddle to cool completely before cleaning. Hand washing with warm, soapy water and a soft sponge or cloth is recommended to preserve the nonstick coating's integrity. While dishwasher safe, frequent dishwashing may reduce the lifespan of the coating. Avoid abrasive cleaners or scouring pads.
- Cooking: Use low to medium heat for best results, especially for nonstick cookware. While the coating is durable, using metal utensils can scratch the surface; silicone, wood, or nylon utensils are recommended.
- Storage: Store carefully to avoid scratching the nonstick surface. It's best to place a cloth or paper towel between the griddle and other cookware if stacking.