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Debenhams£14.80Visit shop Living And Home Unisex Black 30/28Cm Pre-Seasoned Round Cast Iron Pot Pan Braiser With Glass Lid Cookware In | Size: 28 Cm
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This Living and Home Pre-Seasoned Round Cast Iron Pot Pan Braiser is designed for home cooks seeking durable and versatile cookware for superior cooking results. Its key benefit is exceptional heat distribution and retention, ensuring perfectly cooked meals every time, from frying to stewing and baking. A potential caveat is the need for proper cast iron care to maintain its longevity and non-stick properties.
| Colour | Black |
|---|---|
| Model Part Number | 0659046906519 |
| Brand | Living and Home |
Yes, due to its durable cast iron construction, it is heavier than pots made from other materials.
Yes, cast iron is durable enough to withstand metal utensils. However, using them frequently might affect the seasoning over time.
Pre-seasoning means the pot has a base layer of seasoning applied at the factory, making it ready to use out of the box and offering some initial non-stick properties.
Re-seasoning frequency depends on usage. If you notice food starting to stick more or see signs of rust, it's time to re-season. For regular users, doing so every few months is often sufficient.
The glass lid is designed for stovetop use and for monitoring cooking. While it can withstand moderate oven heat, its exact oven-safe temperature limit is not specified and is generally lower than the pot's. It's best to use the pot without the lid in high-heat oven applications if unsure.
Ensure the pot is completely dry and lightly oiled before storing. Place a paper towel or cloth between the pot and the lid to allow air circulation and absorb any residual moisture, preventing rust and protecting the seasoning.
Scrub away the rust with steel wool or a scouring pad. Wash, dry thoroughly, and re-season the pot immediately.
Ensure the pot is adequately preheated before adding food. Make sure the cooking surface has enough oil or fat. If seasoning has worn off, re-season the pot.
Confirm the stovetop burner is centered beneath the pot. Ensure the pot is fully preheated before adding ingredients. Check that the heat is distributed evenly across the burner.
This is normal during cooking as moisture evaporates. If excessive, slightly crack the lid by propping it with a utensil, or remove the lid periodically to let steam escape.
Setup: Your Living and Home cast iron braiser comes pre-seasoned, meaning it's ready for immediate use. Wash it with warm water and mild soap before the first use, and dry it thoroughly.
Compatibility: This pot is compatible with all major stovetop types, including induction, gas, and electric burners. It is also oven-safe up to 600°C.
Care:
