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B&Q£6.49Visit shop - ZuvoNon-Stick Loaf Tins For Baking Bread & Cakes 1 Lb 450 G Carbon Steel Bread Pans With Easy Release Coating
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The Zuvo Non-Stick Loaf Tin is designed for both amateur and professional bakers who prioritize reliability and ease of use when crafting breads, cakes, or meatloaves. Its heavy-duty carbon steel construction provides superior heat distribution for consistent baking results, though users should take care to avoid abrasive cleaning tools to maintain the integrity of the non-stick coating over time.
| Colour | Black |
|---|---|
| Model Part Number | NonStickLoaf_Parent |
| Brand | Zuvo |
Yes, it is perfectly safe for use in fan-assisted, conventional, and convection ovens up to 240°C.
Yes, it works well for sourdough, though it is best suited for tin-loaf style recipes rather than free-form rustic boules.
While the non-stick coating is effective, adding a small amount of butter or oil ensures an easier release, particularly for cakes with high sugar content.
Yes, the Zuvo loaf tins are completely BPA and PFOA free.
The tin is oven safe up to a maximum temperature of 240°C.
No, this product is made of carbon steel and must never be placed inside a microwave oven.
Ensure the tin was not scratched by metal utensils; apply a light coat of oil or butter before adding your batter.
This is often caused by harsh detergents; avoid using high-temperature intensive wash cycles or very aggressive dishwashing tablets.
Before the first use, wash the tin in warm soapy water and dry thoroughly. To ensure the longevity of the non-stick surface, avoid using metal utensils, knives, or scouring pads inside the pan, as these can scratch the coating. Use silicone or wooden tools to transfer your baked goods. The tin is fully compatible with all standard domestic ovens up to 240°C. While dishwasher safe, hand washing with a soft sponge is recommended to extend the life of the non-stick finish. Always allow the tin to cool completely before submerging it in water to avoid thermal shock.
