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B&Q£17.99Visit shop B&Q - 24Cm Casserole Dish With Tempered Glass Lid Cooking PotInduction Stockpot Saucepan With Non-Stick Coating
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The Royalford 24cm Casserole Dish is ideal for home cooks looking for a versatile, non-stick vessel for daily meal preparation, from simmering stews to boiling pasta. It offers the key benefit of even heat distribution thanks to its 3-layer aluminum construction, making it perfect for healthy, oil-conscious cooking; however, users should note that while the handle is heat-resistant, it should not be placed directly under a high-intensity broiler or in an industrial-level oven.
| Model Part Number | 6294016435008 |
|---|---|
| Brand | Royalford |
While the materials are durable, hand washing is highly recommended to protect the integrity of the non-stick coating.
Yes, the base is specifically engineered to be compatible with induction hobs, as well as gas, electric, and ceramic.
The handles are made of heat-resistant Bakelite. They are designed for stovetop use and should not be used in an oven.
Always use silicone, wooden, or nylon utensils to prevent damage to the non-stick surface.
Soak the pot in warm, soapy water for 15 minutes, then gently wipe away residue with a non-abrasive sponge.
Ensure the pan was not overheated, which can degrade the coating. Use a small amount of oil or butter and avoid high heat settings.
Check the connection points and tighten the screws periodically with a screwdriver to ensure they remain secure.
Ensure the steam vent is not obstructed by food particles and check that the lid is centered correctly on the rim.
Before using your Royalford casserole for the first time, wash it in warm, soapy water and dry it thoroughly. To maintain the non-stick surface, avoid using metal spoons, spatulas, or whisks, as these can scratch the coating; opt for silicone, nylon, or wooden tools instead. While the pot is compatible with all hob types, including induction, always match the burner size to the base of the pot for optimal energy efficiency. For care, allow the pan to cool down naturally after cooking before submerging it in water, as sudden temperature changes can warp the aluminum. Hand washing with a soft sponge is the best way to preserve the long-term integrity of the non-stick finish.
