Redcurrants that have been allowed to ripen in the sun taste sensational and far superior to anyth...Redcurrants that have been allowed to ripen in the sun taste sensational and far superior to anything you can buy in supermarkets - perfect for eating fresh, adding to your favourite desserts or freezing for use at later date. 'Jonkheer van Tets' is a culinary variety of redcurrant, producing heavy crops of large berries on long strigs in early season. The jewel-like, flavoursome fruits of this redcurrant are loved by leading chefs and are perfect for adding to pork dishes, tarts, summer puddings, cheesecakes or turning into long-lasting jellies. Packed full of vitamins, the berries sparkle like jewels in the sun and drip from plants in long 'strigs', this tasty superfruit is perfect for adding an ornamental touch to beds or patios when grown in containers. Happy in sun, a slightly shaded spot or even planted next to a tricky north facing wall, this great variety is robust and reliable, requiring only the minimum of care. Supplied as and established plant in a 2L pot and growing up to 1.5m (5ft), (although it can easily be kept shorter by pruning), 'Jonkheer van Tets' will reward you with crops that get larger and larger each year. The Redcurrant Jonkheer Van Tets is a culinary redcurrant variety, renowned for its heavy yields of large, flavourful berries on long stems. These jewel-toned fruits are a chef's favourite, adding a touch of elegance to pork dishes, tarts, summer puddings, cheesecakes, or homemade jellies. A vitamin-packed superfruit, it also makes a lovely ornamental addition to containers, patios, or even north-facing walls. Undemanding and robust, it thrives in sun or partial shade. Supplied as an established plant in a 1.7L pot, ready to plant out or pot on. Plant from February to November for April-May flowering and July-August harvesting. Plant height varies seasonally (dormant November-April); all heights include the pot. Grows to 250cm H x 150cm W. Grow delicious redcurrants in your own garden. Far better than anything from supermarket. Perfect for eating fresh, adding to your favourite desserts or freezing for use at later date. Very easy to grow and care for with bigger and better crops each year. Ideal for growing in beds, borders or patio pots. Supplied as an established plant in a 1.7L pot.
Redcurrants that have been allowed to ripen in the sun taste sensational and far superior to anything you can buy in supermarkets - perfect for eating fresh, adding to your favourite desserts or freezing for use at later date. 'Jonkheer van Tets' is a culinary variety of redcurrant, producing heavy crops of large berries on long strigs in early season. The jewel-like, flavoursome fruits of this redcurrant are loved by leading chefs and are perfect for adding to pork dishes, tarts, summer puddings, cheesecakes or turning into long-lasting jellies. Packed full of vitamins, the berries sparkle like jewels in the sun and drip from plants in long 'strigs', this tasty superfruit is perfect for adding an ornamental touch to beds or patios when grown in containers. Happy in sun, a slightly shaded spot or even planted next to a tricky north facing wall, this great variety is robust and reliable, requiring only the minimum of care. Supplied as and established plant in a 2L pot and growing up to 1.5m (5ft), (although it can easily be kept shorter by pruning), 'Jonkheer van Tets' will reward you with crops that get larger and larger each year. The Redcurrant Jonkheer Van Tets is a culinary redcurrant variety, renowned for its heavy yields of large, flavourful berries on long stems. These jewel-toned fruits are a chef's favourite, adding a touch of elegance to pork dishes, tarts, summer puddings, cheesecakes, or homemade jellies. A vitamin-packed superfruit, it also makes a lovely ornamental addition to containers, patios, or even north-facing walls. Undemanding and robust, it thrives in sun or partial shade. Supplied as an established plant in a 1.7L pot, ready to plant out or pot on. Plant from February to November for April-May flowering and July-August harvesting. Plant height varies seasonally (dormant November-April); all heights include the pot. Grows to 250cm H x 150cm W. Grow delicious redcurrants in your own garden. Far better than anything from supermarket. Perfect for eating fresh, adding to your favourite desserts or freezing for use at later date. Very easy to grow and care for with bigger and better crops each year. Ideal for growing in beds, borders or patio pots. Supplied as an established plant in a 1.7L pot.