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The Vogue Scottish Dough Scraper is designed for professional bakers and home enthusiasts who require a reliable, efficient tool for managing pastry and bread dough. Its primary benefit lies in its stainless steel blade, which enables precise dividing and seamless surface cleaning, though users should note that the rigid metal blade is best suited for non-delicate, smooth work surfaces to prevent scratching.
| Colour | Silver |
|---|---|
| Model Part Number | BOS6447 |
| Brand | Vogue |
No, the metal blade may scratch or damage non-stick coatings. Use it only on durable work surfaces like stainless steel, wood, or stone.
While the stainless steel is resilient, hand washing is recommended to prolong the life of the handle and ensure it remains securely attached.
The blade measures 102mm by 150mm, providing a standard size for most bakery tasks.
The scraper is made of high-quality stainless steel, which is rust-resistant, provided it is cleaned and dried properly after each use.
This tool is designed specifically for scraping and dividing dough. It is not sharpened as a cutting knife and should not be used for chopping vegetables or meat.
Lightly dust the blade with a small amount of flour before use to create a non-stick barrier.
Wipe the stainless steel blade immediately with a lint-free cloth after drying to maintain a polished finish.
There is no setup required for the Vogue Scottish Dough Scraper; it is ready to use immediately out of the packaging. It is compatible with stainless steel, marble, and granite workstations. To maintain the tool, always wash it with warm, soapy water immediately after use. While the stainless steel is resistant to rust, avoid leaving the scraper submerged in water for extended periods to protect the integrity of the plastic handle attachment. Dry thoroughly with a clean cloth before storage to ensure hygiene.
