Setup, Compatibility & Care
As a professional-grade tool, this knife requires no setup but demands specific care to preserve its longevity. Because of the wooden handle, never place this knife in the dishwasher, as the high heat and moisture will cause the wood to warp, crack, or degrade. Always hand-wash the blade with mild soap and warm water, then dry it immediately with a soft cloth. Store the knife in a wooden block or on a magnetic strip to keep the serrations from coming into contact with other hard metal utensils, which can dull the blade over time.