Best current price£37.90from Vevor UK
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Vevor UK£37.90Visit shop VEVOR Enameled Cast Iron Dutch Oven, 5.7L Pot with Lid and Dual Handles, Heavy-Duty Durable Cookware Pan, Oven Induction Compatible up to 260 ℃, for Braising, Stews, Roasting, Bread Baking, Blue
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The VEVOR Dutch Oven is an essential kitchen tool designed for home cooks who prioritize durability and versatility in their cookware. With a spacious 5.7L capacity, it is ideal for slow-cooking stews, roasting meats, or baking artisan sourdough bread for family-sized meals. While it provides exceptional heat retention and even cooking through its enamel-coated cast iron construction, users should be prepared for its significant 5.9 kg weight, which requires careful handling when moving between the stovetop and oven.
| Model Part Number | HE27-CR |
|---|---|
| Brand | VEVOR |
No, it is recommended to hand wash the Dutch oven with warm soapy water to maintain the quality of the enamel coating.
Yes, this Dutch oven is fully compatible with induction cooktops as well as gas, electric, and ceramic ranges.
The Dutch oven is heat resistant up to 260°C (500°F).
No, the enamel coating serves as a protective layer, so it does not require seasoning like traditional raw cast iron.
The net weight of the Dutch oven is 5.9 kg.
Yes, the entire unit, including the handles and lid, is designed to be used safely inside the oven up to the maximum temperature rating.
Ensure you are using sufficient oil or fat and avoid using temperatures that are too high. Soak in warm soapy water before gently scrubbing.
Create a paste of baking soda and water, apply to the stain, let sit for 15 minutes, then wipe clean with a soft sponge.
Minor chips do not affect cooking safety, but avoid using abrasive pads which can worsen the area. Ensure you handle the pot with care during storage.
To ensure the longevity of your VEVOR Dutch Oven, avoid using metal utensils that may scratch the enamel surface; opt for silicone or wooden tools instead. Before first use, wash the pot with warm soapy water and dry it completely. While the pot is compatible with induction, gas, and electric ranges, avoid sliding the pot across glass or ceramic cooktops to prevent surface scratches. After cooking, allow the pot to cool down naturally before rinsing; placing a hot pot directly into cold water can cause thermal shock and crack the enamel. Hand wash using a soft sponge and mild detergent to preserve the integrity of the coating.
