Stanley Sharpcut Handsaw - 20 Inch - 7 TPI

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B&Q£101.96Visit shop B&Q - X10 Sharpcut Handsaw 20 Inch 500mm 7Tpi Sta120367 1-20-367 Stht20367-1
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Best current price£101.96from B&Q
Shopping.co.uk recommended and popular offers
B&Q£101.96Visit shop B&Q - X10 Sharpcut Handsaw 20 Inch 500mm 7Tpi Sta120367 1-20-367 Stht20367-1
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The Stanley Sharpcut Handsaw (1-20-367) is an ideal choice for professional carpenters and home DIY enthusiasts who require a reliable, high-performance tool for aggressive wood cutting. Its primary benefit is the triple-ground hardened tooth design, which significantly increases cutting speed and longevity compared to standard saws. While it offers excellent versatility for various wood types, users should note that the 7 TPI configuration is optimized for fast, rougher cuts rather than fine, finish-grade joinery.
| Model Part Number | 1-20-367 |
|---|---|
| Brand | Stanley |
No, this saw is specifically designed for wood and wood-based products. Using it on metal will immediately ruin the hardened teeth.
It depends on the task. 7 TPI is for faster, rougher cuts, whereas 10 TPI would provide a smoother finish at the expense of cutting speed.
It allows the saw to remove material on both the push and pull motion, which makes the cutting process much faster.
Store it in a dry place, preferably hanging it by the hole in the handle to keep the teeth away from other metal tools.
The teeth are induction-hardened, which means they stay sharp for a very long time, but they are not intended to be resharpened.
Ensure the blade is kept straight throughout the stroke. Binding often occurs when the cut line is not perfectly perpendicular or if the wood is beginning to pinch the blade due to internal tension.
The handle is attached via screws and a weld; check the mounting screws to ensure they are fully tightened, but do not overtighten, as this may strip the polymer handle.
No specialized setup is required; the saw is ready for use out of the box. To maintain the life of your Stanley Sharpcut, follow these care guidelines: