The Jean Patrique 24cm Stainless Steel Frying Pan is a reliable kitchen essential designed for eve...The Jean Patrique 24cm Stainless Steel Frying Pan is a reliable kitchen essential designed for everyday cooking with ease and precision. Crafted from high-quality stainless steel, this frypan offers excellent durability while remaining lightweight for comfortable handling. Its deep sides make it perfect for preparing sauces, stir-fries, omelettes, and crispy bacon, while the mirror-polished interior and exterior give it a sleek, professional finish. The easy-pour rims allow for smooth, splash-free serving, making your cooking experience cleaner and more efficient. Our Jean Patrique 24cm Frypan is built for versatility, being suitable for all hob types including gas, electric, ceramic, induction, and solid plate. The oven-safe design up to 260°C/500°F expands your cooking options, while the extra-long tubular handle ensures a secure grip. Dishwasher-safe convenience makes cleanup effortless, saving time in busy kitchens. Designed with sustainability in mind, this pan combines performance, durability, and thoughtful craftsmanship, making it a dependable addition to any home. FEATURES: - 24cm stainless steel frypan for everyday cooking Deep sides ideal for sauces and stir-fries Oven safe up to 260°C / 500°F Suitable for all hob types including induction Easy-pour rims for mess-free serving Dishwasher safe for easy cleaning Mirror-polished finish with long handle design. HIGH QUALITY STAINLESS STEEL FRYING PAN - Strong, lightweight and built to last, this versatile frying pan will quickly become your go-to pan for a wide range of meals. READY FOR ANY HOB OR ANY OVEN - You can use this frying pan in the oven or on gas hobs, electric hobs, ceramic hobs, induction hobs or solid plate hobs. DEEP SIDES - The depth of this frying pan means that it can handle sauces and stir fries as easily as it can omelettes or bacon. EASY POUR RIMS - Pouring is easy, safe and splash free! DISHWASHER SAFE - After use, simply place in the dishwasher or wash with warm, soapy water.
The Jean-Patrique 24cm Stainless Steel Frying Pan is designed for home cooks seeking a durable and versatile pan for everyday meal preparation. Its key benefit lies in its robust construction and suitability for various cooking methods and heat sources, making it a reliable kitchen workhorse. However, users should be aware that while it's dishwasher safe, hand-washing is often recommended for maintaining its polished finish long-term. This pan features deep sides for sauces, easy-pour rims, and compatibility with all hob types, including induction.
All features
Colour
Silver
Model Part Number
JP0018_FBA
Brand
Jean-Patrique
Extended Product Information
FAQs
Is this pan truly non-stick?
Stainless steel pans are not inherently non-stick like those with a coating. However, with proper preheating and the use of cooking fat, food can be cooked without sticking. The mirror finish does not add non-stick properties.
Can I use metal utensils with this frying pan?
While stainless steel is durable, it is recommended to use wooden, silicone, or plastic utensils to prevent scratching the mirror-polished finish and preserve its appearance.
How does this pan perform on an induction hob?
This frying pan is fully compatible with induction hobs, providing efficient and responsive heating for precise cooking control.
What is the warranty period for this frying pan?
Please refer to the product packaging or the retailer's website for specific warranty information, as warranty periods can vary.
Can I cook acidic foods like tomato sauce in this pan?
Yes, the high-quality stainless steel is resistant to corrosion and suitable for cooking acidic foods. The deep sides are especially useful for preparing sauces.
Why is hand-washing recommended if it's dishwasher safe?
While the pan is designed to be dishwasher safe for convenience, repeated cycles in a dishwasher can, over time, dull the mirror-polished finish. Hand-washing with a mild detergent and soft cloth helps maintain its original shine for longer.
Troubleshooting
Food sticking to the pan
Ensure the pan is adequately preheated before adding oil and food. Use the correct amount of cooking oil or fat. Avoid overcrowding the pan. For stainless steel, allow food to form a crust before attempting to move it.
Uneven heating
Ensure the pan is placed correctly on the heat source, covering the element or burner appropriately. For induction, make sure the pan base is compatible and centered. Some variations in heating are normal for stainless steel, especially during rapid temperature changes.
Discoloration on the pan surface
This can be caused by overheating or mineral deposits from water. Use a stainless steel cleaner or a mixture of vinegar and water to gently clean the affected areas. Ensure the pan is fully dry after washing.
Handle feels loose
Check if the handle is riveted or screwed on. If screwed, it may need tightening. If riveted and loose, contact customer support as this may indicate a manufacturing defect.
Pros and Cons
Pros
Durable stainless steel construction built to last.
Versatile for a wide range of cooking tasks from searing to simmering.
Compatible with all common stovetop types and oven use.
Easy-pour rims help prevent messy spills.
Dishwasher safe for convenient cleanup.
Cons
Requires careful attention to avoid sticking with certain foods without sufficient oil.
The polished exterior can show fingerprints and smudges easily.
While dishwasher safe, prolonged exposure may affect the mirror finish.
The handle, while long, can get hot when used on the stovetop for extended periods.
Setup, Compatibility & Care
Setup:
This frying pan requires no assembly. It is ready to use straight out of the packaging.
Compatibility:
The Jean-Patrique 24cm Stainless Steel Frying Pan is compatible with the following heat sources:
Gas hobs
Electric hobs
Ceramic hobs
Induction hobs
Solid plate hobs
Ovens (up to 260°C / 500°F)
Care Instructions:
Before First Use: Wash the pan in warm, soapy water with a soft cloth or sponge. Rinse and dry thoroughly.
Everyday Cleaning: Allow the pan to cool before washing. It is dishwasher safe, but for best results and to maintain the mirror-polished finish, hand-washing with warm, soapy water and a soft cloth or sponge is recommended. Avoid abrasive cleaners or scouring pads, as these can scratch the surface.
Stubborn Residue: If food residue is difficult to remove, soak the pan in warm, soapy water for a few minutes. For tougher stuck-on food, gently heat a small amount of water in the pan on the hob, then scrape with a wooden or silicone utensil. Avoid using metal utensils that could damage the surface.
Maintaining Shine: To restore the shine, you can use a stainless steel cleaner or a paste of baking soda and water, rubbing gently with a soft cloth.
Storage: Store the pan in a dry place. To prevent scratches when stacking, place a cloth or pan protector between it and other cookware.