Argon Tableware Cast Iron Casserole Dish Set - 2 Piece - 2.3L/4.5L - Green

The Cast Iron Casserole collection from Argon Tableware provides you with the ultimate kitchen com...

Best current price£66.99from B&Q

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B&QB&Q - 2.3L & 4.5L Shallow Cast Iron Casserole Dish Set With Self-Basting LidsGreenDutch Oven Roasting Pot
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Wayfair UKArgon Tableware Cast Iron Casserole Dish Set
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Robert DyasArgon Tableware 2pc Shallow Cast Iron Casserole Dish Set - 2.3L/4.5L - Green
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DebenhamsArgon Tableware Unisex Green 2Pc Cast Iron Casserole Dish Set With Self-Basting Lids In Small
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Product Information

Full details

This guide is for anyone looking to get the most out of their Argon Tableware Cast Iron Casserole Dish Set. Whether you're a seasoned chef or a home cook, these dishes offer exceptional heat conduction for a variety of cooking methods. However, remember to handle them with care due to their cast iron construction and enamel coating.

All features

Model Part Number5056703625922
BrandArgon Tableware

Extended Product Information

FAQs

Can I use metal utensils with these dishes?

It's best to use wooden, silicone, or plastic utensils to avoid scratching the enamel coating.

Are these dishes dishwasher safe?

Hand washing is recommended to prolong the life of the enamel coating.

Can I use these dishes in the microwave?

No, cast iron cookware should not be used in the microwave.

How do I clean burnt food from the dish?

Soak the dish in warm, soapy water to loosen the burnt food. Use a non-abrasive sponge or a wooden scraper to remove it.

What kind of oil should I use for seasoning?

Use cooking oil with a high smoke point like vegetable oil or canola oil for seasoning the cast iron (if needed).

How do I store the dishes?

Ensure the dishes are completely dry before storing them. You can store them in a dry place or consider placing a paper towel between the dishes if stacking them.

What is the warranty on these dishes?

The Argon Tableware Cast Iron Casserole Dish Set comes with a 2-year warranty.

Troubleshooting

Food is sticking to the bottom of the dish.

Ensure you are using enough oil or fat when cooking. Consider preheating the dish before adding food.

Rust spots appearing.

Dry the dish thoroughly after each use. If rust appears, scrub it off and re-season the affected area.

Enamel coating is chipped.

Avoid using metal utensils. If the chip is minor, the dish can still be used. For larger chips, consider replacing the dish or contacting the manufacturer.

Pros and Cons

Pros

  • Excellent heat distribution for even cooking.
  • Suitable for a wide range of cooking techniques.
  • Enamel coating makes cleaning easier.
  • Durable and long-lasting cast iron construction.
  • Self-basting lid enhances food moisture.

Cons

  • Cast iron can be heavy to handle.
  • Enamel coating can chip if mishandled.
  • Requires proper care to prevent rust.
  • Not suitable for microwave use.

Setup, Compatibility & Care

  1. Before First Use: Wash the dishes with warm, soapy water. Rinse and dry thoroughly.
  2. Compatibility: Suitable for use on gas, electric, and induction cooktops. They are also oven-safe.
  3. Care:
  • Allow the dish to cool completely before washing.
  • Wash by hand with warm, soapy water and a non-abrasive sponge.
  • Avoid using metal utensils that can scratch the enamel coating.
  • Dry the dishes thoroughly before storing to prevent rust.
  • If rust appears, scrub with steel wool and re-season the affected area with oil (consult specific seasoning instructions for cast iron).

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