Setup, Compatibility & Care
Setting up the trivet is as simple as placing it on a flat, heat-resistant surface in your kitchen or dining area. It is compatible with most standard cookware materials, including stainless steel, cast iron, and ceramic. To maintain the product's longevity, wipe the top surface with a damp cloth after the trivet has completely cooled. Avoid using harsh abrasive scrubbers that might scratch the floral design or the glass surface. While the unit is designed for heat resistance, it should not be placed inside an oven or directly over an open flame.