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Debenhams£12.80Visit shop Living And Home Unisex Black Cast Iron Skillet Frying Pan Griddle Cookware Grill Pan With Pouring Lips, Handle 26Cm In
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This Living and Home 26cm cast iron skillet is ideal for home cooks seeking a durable and versatile pan for healthy, flavorful meals. Its key benefit is even heating and minimal oil requirement, adapting to various cooking methods. A caveat is its cast iron nature, requiring specific care to prevent rust and maintain its non-stick properties.
| Colour | Black |
|---|---|
| Model Part Number | 0033616660955 |
| Brand | Living and Home |
To season, wash the skillet, dry it completely, apply a thin layer of cooking oil, and bake it in a preheated oven (around 400°F or 200°C) for one hour. Let it cool and wipe off excess oil. Repeat this process 2-3 times for best results.
It's best to avoid harsh soaps and abrasive cleaners. Use hot water and a stiff brush or sponge. If a small amount of mild dish soap is necessary for very stubborn residue, use it sparingly and rinse thoroughly, followed by immediate drying and oiling.
Yes, but be cautious. Lift the pan rather than sliding it to prevent scratching the glass surface. Ensure the bottom of the pan is clean and free of debris before placing it on the stove.
No, never put a cast iron skillet in the dishwasher. The harsh detergents and prolonged exposure to water will strip the seasoning and cause rust.
Please refer to the manufacturer's warranty information provided with your purchase for specific details on the warranty period and coverage.
Yes, cast iron is durable and can withstand metal utensils. However, using them frequently can affect the seasoning over time. Wooden or silicone utensils are a gentler option if you want to preserve the seasoning perfectly.
Scrub the rusted areas with steel wool until the rust is removed. Wash, dry thoroughly, and re-season the skillet. Ensure it is completely dry after every wash and lightly oiled for storage.
Ensure the pan is properly seasoned and preheated before adding food. Always use a small amount of cooking oil or fat. If sticking persists, the seasoning may need to be re-applied.
Verify that the skillet is placed on a level surface on the stovetop and that the heat source is centered. Ensure the skillet is fully preheated before adding food.
Check if the handle is secured by screws. If so, tighten them carefully. If the handle is integrated and loose, contact customer support.
Initial Setup: Before first use, wash the skillet with warm, soapy water and dry thoroughly. Season the skillet by applying a thin layer of cooking oil to the entire surface (inside and out) and heating it in a moderate oven for an hour, then wiping off excess oil. Repeat this seasoning process 2-3 times for optimal results.
Compatibility: This skillet is compatible with most stovetops, including gas, electric, and induction. It is also oven-safe, allowing for seamless transition from stovetop to oven.
Care Instructions:
