Setup, Compatibility & Care
To set up your support system, place at least four rods in a square pattern within the bottom tier of your cake. Ensure the rods are cut evenly so the next tier sits perfectly level. After your event, carefully remove the rods and caps from the cake. Hand wash the components with warm, soapy water to remove all frosting and residue. Because these are made of food-safe, durable plastic, avoid using harsh abrasives that could scratch the surface, which might harbor bacteria. Once dry, store the rods and caps in a clean, dry container to prevent warping.