Garcima SL Enamelled Cast Iron Round Griddle Pan - 52cm - Black
Cook meats and vegetables effortlessly with this enamelled griddle pan from Garcima. With a 52cm c...Cook meats and vegetables effortlessly with this enamelled griddle pan from Garcima. With a 52cm cooking area, this versatile Spanish-made pan is crafted from durable cast iron and features a ridged surface. While it may heat up slowly, the pan ensures even distribution of heat and retains it for an extended period. This makes it an ideal choice for searing meats and cooking steaks to perfection. Suitable for open fires, barbecues, and 350mm and 400mm Paella burners, the Garcima 12055 round griddle pan boasts two large handles that facilitate easy lifting. It makes it easy to cook meats and vegetables and has two large handles that make it easy to lift on and off open fires, barbecues or from ovens, making it a versatile addition to your cookware collection. Made from cast iron, the pan is extremely durable. It heats up slowly but distributes heat evenly and retains it for a long time, making it perfect for searing meats and cooking steaks.
Cook meats and vegetables effortlessly with this enamelled griddle pan from Garcima. With a 52cm cooking area, this versatile Spanish-made pan is crafted from durable cast iron and features a ridged surface. While it may heat up slowly, the pan ensures even distribution of heat and retains it for an extended period. This makes it an ideal choice for searing meats and cooking steaks to perfection. Suitable for open fires, barbecues, and 350mm and 400mm Paella burners, the Garcima 12055 round griddle pan boasts two large handles that facilitate easy lifting. It makes it easy to cook meats and vegetables and has two large handles that make it easy to lift on and off open fires, barbecues or from ovens, making it a versatile addition to your cookware collection. Made from cast iron, the pan is extremely durable. It heats up slowly but distributes heat evenly and retains it for a long time, making it perfect for searing meats and cooking steaks.