Buck 375 Deuce Knife - STE-0375BRS


Best current price£39.95from Tiso
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Tiso£39.95Visit shop Buck 375 Deuce Knife - Camping Knife - Black - One Size - Unisex
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Best current price£39.95from Tiso
Shopping.co.uk recommended and popular offers
Tiso£39.95Visit shop Buck 375 Deuce Knife - Camping Knife - Black - One Size - Unisex
Visit shop1 offer from £39.95
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The Buck 375 Deuce is a compact, traditional stockman-style pocket knife designed for individuals who appreciate a lightweight tool for everyday carry, whittling, and fine detail work. It offers the benefit of dual-blade versatility and a classic woodgrain aesthetic, making it an excellent companion for light tasks; however, potential users should be aware that it utilizes a non-locking slip joint mechanism, which is not intended for heavy-duty prying or rigorous force.
| Model Part Number | 375 |
|---|---|
| Brand | Buck |
No, it features a slip joint mechanism, which uses tension to keep the blade open but does not physically lock.
The handle features a classic woodgrain material that provides both aesthetic appeal and a comfortable, secure grip.
While its size makes it travel-friendly, always check local and regional laws regarding blade length and locking mechanisms before carrying.
The 420J2 steel is easy to sharpen with standard sharpening stones or handheld sharpeners.
Yes, it is constructed from 420J2 stainless steel, which offers good wear resistance and excellent corrosion resistance.
No, this is a precision tool meant for light tasks, whittling, and detail work; avoid using it for prying or heavy cutting.
Use compressed air or a soft brush to remove pocket lint and debris from the hinge area, then add a small drop of knife oil.
Use a sharpening stone at a consistent 15-20 degree angle to restore the edge, as 420J2 steel is very receptive to sharpening.
Brass naturally patinas over time; if desired, use a mild metal polish specifically for brass to restore the shine.
The Deuce does not require any complex setup; simply ensure the joints remain clean of debris to maintain a smooth opening action. Because it uses wood handle scales and brass liners, avoid soaking the knife in water to prevent wood expansion or oxidation of the brass. To clean, wipe the blades with a dry cloth after use and occasionally apply a drop of mineral oil to the joints. To sharpen, use a standard fine-grit whetstone or a ceramic sharpening rod, maintaining the factory angle to preserve the longevity of the 420J2 stainless steel.