Rockingham Forge Santoku Knife - Ashwood Series
An Asian twist on a classic chef knife, the ‘Santoku’ from Rockingham Forge is a must-have for you...An Asian twist on a classic chef knife, the ‘Santoku’ from Rockingham Forge is a must-have for your collection. A masterful blade, this iconic Japanese kitchen knife falls nothing short of perfect. ‘Santoku’ translates to ‘three virtues’, in reference to its impressive versatility. Whether slicing, dicing, or mincing, this knife can do it all. Crafted from high-quality German stainless steel, the design is both functional and aesthetically pleasing. Its Ashwood handle adds a rustic charm that is comfortable to hold and easy to control. Personalise yours as a gift that marks a momentous occasion or culinary achievement. Product details: Handle: Ashwood Blade: Stainless steel Blade length: 12.5cm. MASTER VERSATILE TASKS – Excel in chopping, slicing and dicing meat, fish and vegetables thanks to the Japanese santoku knife’s ability to cover a wide range of tasks and maintain precision in each cut. BUILT TO LAST - Enjoy long lasting sharpness and rust resistance thanks to the professional-quality, high-carbon, German stainless steel. NON-STICK BLADE - Enhance your cutting experience with our traditional, hammered effect blade which creates air pockets between the blade and the cut food, preventing food from sticking. HARDWEARING WOODEN HANDLE – The beautifully crafted ash wood handle not only looks great in any kitchen but is extremely hardwearing thanks to the tough and durable carbonised ash wood. INCREASED PRECISION – Improve your cutting precision with the ultra-sharp 15 degree cutting edge and the welded bolster that enhances stability. ECO FRIENDLY - Enjoy stunning design without impacting the planet with the Ashwood eco-friendly collection made from renewable and natural materials. CARE OPTIMISATION – To maintain your knife’s quality for even longer, after each use, wash your knife by hand with a soft sponge and mild detergent.
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