Impact Pea Protein - Chocolate - 1kg - Myvegan

Pea protein is a protein powder derived from yellow split peas. It's a high-quality, plant-based protein source rich in amino acids, especially branched-chain amino acids (BCAAs), which are crucial for muscle synthesis.

Each serving of Myvegan Impact Pea Protein provides 23g of protein.

Yes, Myvegan Impact Pea Protein is 100% plant-based and suitable for vegans and vegetarians.

No, this product is dairy-free and lactose-free, making it an excellent alternative for those with dairy sensitivities or allergies.

It can be taken anytime, but it's particularly effective post-workout to aid muscle recovery and growth, or between meals to boost daily protein intake.

Yes, pea protein can be easily incorporated into various recipes like smoothies, pancakes, muffins, and oatmeal to increase their protein content. Be mindful that heating may slightly alter some nutrient profiles or texture.

Each serving contains 116 kcal.

Info needed: [This depends on the exact serving size, which is approximately 30g. A 1kg bag would yield roughly 33 servings, but it's best to confirm with product packaging.]

Ensure you add liquid first, then the powder. Shake vigorously for at least 30 seconds. Using a blender or a shaker bottle with a mixing ball can also improve smoothness. Try slightly more liquid.

Adjust the amount of liquid. For a stronger taste, use less liquid; for a milder taste, use more. You can also experiment with different types of plant-based milk.

While pea protein is generally well-tolerated, some individuals might experience digestive discomfort. Start with half a serving to allow your body to adjust. Ensure adequate hydration. If symptoms persist, consult a healthcare professional.

This usually indicates moisture absorption. Ensure the pouch is sealed tightly after every use and stored in a cool, dry place. If it's severely hardened, its quality may be compromised.