Cutting Board Acacia Wood - Brown - Apollo

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B&Q£15.95Visit shop - Cutting Board Acacia Wood Chopping Round Handled Board Serve Food Worktop Saver
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Best current price£15.95from B&Q
Shopping.co.uk recommended and popular offers
B&Q£15.95Visit shop - Cutting Board Acacia Wood Chopping Round Handled Board Serve Food Worktop Saver
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This Apollo Acacia Wood Cutting Board is designed for home cooks seeking a durable and stylish surface for food preparation and serving. Its key benefit is the reversible, natural acacia wood construction offering versatility and countertop protection. A caveat to note is that it requires handwashing to maintain its quality. Key features include a reversible design for dual-sided use, a built-in handle for easy carrying, and a rustic aesthetic that complements any kitchen.
| Colour | Brown |
|---|---|
| Model Part Number | 4297 |
| Brand | Apollo |
Yes, acacia wood is a relatively soft hardwood that is gentle on knife edges, helping to maintain their sharpness compared to materials like glass or hard plastics.
It is recommended to oil the cutting board every 1-3 months, or whenever the wood appears dry. This helps maintain its moisture, prevents cracking, and enhances its natural beauty.
Absolutely. The natural beauty of the acacia wood and the rustic design make it ideal for serving cheeses, charcuterie, appetizers, or bread.
Handwash with warm, soapy water and dry immediately and thoroughly. Avoid using a dishwasher or submerging the board in water.
The brown color is natural to the acacia wood. No artificial stains are used; the color comes from the wood's natural grain and pigmentation.
The product description does not specify exact dimensions, but it is described as a round cutting board.
While acacia wood is somewhat heat-resistant, it is not recommended to place very hot dishes directly on the board for extended periods, as it could potentially scorch or damage the wood over time. Using trivets is advisable.
Apply a generous coat of food-grade mineral oil or a wood conditioner to the entire surface. Allow it to soak in, then wipe off any excess. Repeat if necessary. Ensure proper drying after washing.
For stains, try making a paste of baking soda and water, applying it to the stain, letting it sit for a few minutes, then scrubbing gently with a soft brush. For odors, rub the surface with half a lemon and then rinse and dry thoroughly. Always clean the board immediately after cutting strongly colored or odorous foods.
Warping is often caused by prolonged exposure to moisture or uneven drying. Try placing a heavy, flat object on the board while it dries completely. If the warping is severe, it may be difficult to fully correct.
Setup: No assembly is required. The cutting board is ready for immediate use upon unpacking.
Compatibility: Compatible with all types of kitchen knives. It is designed to be used on any stable countertop or table surface.
Care Instructions: