Setup, Compatibility & Care
Before initial use, wash the pan in warm, soapy water to remove any manufacturing residues.
- Compatibility: This pan is suitable for use on all standard stovetops: gas, electric, ceramic, and induction. Ensure the burner size corresponds closely to the base of the pan for maximum energy efficiency.
- Cleaning: While the 18-10 stainless steel is durable, avoid using steel wool or abrasive cleaners that may scratch the finish. For stubborn food residue, soak in warm, soapy water before cleaning with a non-abrasive sponge.
- Storage: Although the pan is durable, avoid nesting other heavy metal pots inside it without a protector to keep the interior surface pristine.