Spacious and versatile cooker perfect for preparing several dishes at once equipped with electric ...Spacious and versatile cooker perfect for preparing several dishes at once equipped with electric ovens and induction hob. Induction hobs are significantly faster in operation versus gas giving you the possibility to speed up cooking times. Heat is only generated when the pan comes into direct contact of the specific cooking zone ensuring safety in the presence of children. This helps optimise power consumption as it only uses the energy needed to heat the pan itself. Induction allows for precise temperature control when doing intricate cooking or simmering for example. No flavour transfer The Circulaire function provides quick multi-layered cooking with excellent browning results. Due to the effective circulation of hot air there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooked at the same time. Vapour Clean Programme Smeg ovens offer a vapour clean programme designed to generate steam to help release burnt-on food from the walls of the oven. Vapour cleaning is straightforward simply put a little water and detergent into the hollow in the oven base and select the vapour setting. Closed-door grilling allows you to grill with the door closed keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption. Airfry By purchasing an air fry accessory lighter and tastier meals can be achieved. The air fry shelf ensures crispy textures and delicious flavours making healthy food delicious and appetising. Pizza stone By purchasing a refractory stone you can bake soft and crispy pizzas and delicious leavened products ensuring perfect textures and flavours every time. Barbecue By purchasing a BBQ accessory you can enjoy the sizzle and flavour of BBQ cooking at home. Thanks to the double-sided grill every meal becomes a delightful grilling experience. Black Finish Smeg Range Cooker - 158L Capacity, 6 Functions, 5 Cooking Zones, Induction Cooktop, Grill, Timer & Energy Rating A. Large 158L Capacity - Main 61L + Secondary 61L + Third 36L Capacity. Cook easily for large groups of family or friends. Vapor Clean - Cleaning made easy using Steam. Victoria aesthetic Inspired by Smeg’s very first ‘Elisabeth’ cooker produced in 1948, the Victoria range perfectly captures the essence of timeless classic design and exclusive aesthetics, thanks to Smeg’s signature 1950’s style branding and premium build quality. VAPOR CLEAN PROGRAMME Smeg ovens offer a vapor clean programme designed to generate steam to help release burnt on food from the walls of the oven. Vapour cleaning is straightforward, simply put a little water & detergent into the hollow in the oven base and select the vapour setting. CLOSED DOOR GRILLING Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption. EASY CLEAN ENAMEL INTERIOR The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface. Cooking Functions Static Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Circulaire The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. ECO The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Large Grill Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Fan Assisted Base In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.
Best current price£3,399.00from Appliance Superstore
The Smeg Victoria 110cm Electric Cooker in Black is designed for home cooks who need a versatile and stylish cooking appliance. Its key benefit is offering a spacious 158L capacity with multiple ovens and cooking zones, allowing you to prepare various dishes simultaneously. Keep in mind that professional installation is recommended due to the high voltage requirements. This guide will help you understand and utilize all the features of your Smeg Victoria cooker.
All features
Colour
Black
Energy Efficiency
A
Model Part Number
TR4110IBL2
Brand
Smeg
Extended Product Information
FAQs
How do I use the Vapor Clean function?
Pour a small amount of water and detergent into the hollow in the oven base, and select the Vapor Clean setting. The steam will help loosen food residue, making cleaning easier.
What type of cookware is compatible with the induction hob?
Use cookware with a magnetic base. You can test this by seeing if a magnet sticks to the bottom of the pan.
How do I clean the induction hob?
Wipe the hob with a damp cloth after each use. For tougher stains, use a hob-specific cleaner.
Can I grill with the oven door closed?
Yes, the cooker features closed-door grilling, keeping cooking smells contained and reducing energy consumption.
What is the energy efficiency rating of this cooker?
The Smeg Victoria 110cm Electric Cooker has an energy efficiency rating of A.
Where can I find the user manual?
The user manual is included with the product. You can also download it from the Smeg website.
Does the oven have a timer?
Yes, the cooker includes a built-in timer.
What is the warranty period?
Please refer to the warranty information provided by the retailer.
Troubleshooting
Cooker won't turn on.
Check the power supply and ensure the cooker is properly connected. Check the circuit breaker and ensure it hasn't tripped. If problem persists, contact a qualified electrician.
Induction hob not heating.
Ensure you are using induction-compatible cookware. Make sure the cookware is properly placed on the cooking zone. Check the control panel for any error messages or lock functions.
Oven not heating properly.
Check that the oven is set to the correct temperature. Ensure the heating elements are functioning. If the issue continues, check the oven thermostat.
Oven light not working.
Check if the bulb needs to be replaced. Consult the user manual for the correct bulb type and replacement procedure.
Error messages on the display.
Refer to the user manual for the specific error code meaning and troubleshooting steps.
Pros and Cons
Pros
Large capacity ovens ideal for families and entertaining.
Induction hob provides fast and precise cooking with easy cleanup.
Multiple cooking functions offer versatility for various recipes.
Vapor Clean feature simplifies oven cleaning.
Stylish design adds a premium aesthetic to the kitchen.
Cons
Requires professional installation due to high voltage.
May require adapting to induction cooking if unfamiliar.
Accessories like air fry and pizza stone are optional purchases.
Can be more expensive than standard cookers.
The initial learning curve might exist for users who are not familiar with induction cooking.
Setup, Compatibility & Care
Setup
Professional Installation: Due to the high voltage (220-415V) requirements, professional installation by a qualified electrician is mandatory.
Placement: Ensure the cooker is placed on a stable and level surface. Maintain appropriate clearances from walls and other appliances.
Connection: The electrician will connect the cooker to the electrical supply, ensuring proper grounding and safety.
Compatibility
Cookware: Only use cookware with a magnetic base for the induction hob. Test by seeing if a magnet sticks to the bottom of your cookware.
Power Supply: Verify that your electrical supply meets the cooker's voltage and current requirements (53A).
Care
Cleaning: Use a damp cloth to clean the exterior and the induction hob. Avoid abrasive cleaners.
Oven Cleaning: Utilize the Vapor Clean function regularly to loosen food residue. For tougher stains, use oven-cleaning products suitable for enamel surfaces.
Hob Maintenance: Clean spills immediately to prevent them from burning onto the surface. Avoid dragging cookware across the hob to prevent scratches.
Appliance Superstore£3,399.00Visit shop 
AO.com£3,569.00Visit shop 
Marks Electrical£3,569.00Visit shop 
