Stow Green Hevea Wood Round Bread Carving Chopping Board 31cm Diameter - Beige - SG1210

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Currently unavailable
This Eddingtons Stow Green bread chopping board is ideal for home bakers and anyone who appreciates a traditional kitchen aesthetic. Its key benefit is the integrated crumb-catching channel, keeping your countertops clean. A potential caveat is that it requires specific cleaning to maintain its wood quality. This resilient and hard-wearing board is constructed from sustainably sourced Hevea wood, offering an odour and stain-resistant surface with a charming carved 'Bread' border.
| Colour | Beige |
|---|---|
| Model Part Number | SG1210 |
| Brand | Eddingtons |
The chopping board is made from Hevea wood, which is a type of rubberwood known for its durability and sustainable sourcing.
You should wipe the board clean only with a damp cloth. Never submerge it in water or put it in a dishwasher.
Yes, the carved channel is designed to catch bread crumbs and small debris, helping to keep your kitchen counter clean during and after slicing.
While the wood is resilient, it is best used for bread and pastries. Heavy chopping of hard items like meat or root vegetables can damage the wood and shorten its lifespan.
It's recommended to oil the board with food-grade mineral oil periodically, perhaps once a month, or whenever the wood appears dry, to maintain its condition and prevent cracking.
The board has an approximate diameter of 31cm (11.75 inches) and a height of 2cm (0.75 inches).
Yes, the Hevea wood used is naturally resistant to odours and stains.
Apply a generous coat of food-grade mineral oil to the entire surface. Let it soak in for several hours or overnight, then wipe off any excess. Repeat periodically as needed.
Try rubbing the surface with half a lemon and then rinsing with water. Ensure the board is dried thoroughly immediately afterwards. For persistent odours, consider baking soda paste applied to the surface, allowed to sit for 15 minutes, then rinsed and dried.
For minor stains, try a paste of baking soda and water. Gently scrub the stained area, rinse, and dry thoroughly. Deeply set stains may be difficult to remove completely from wood.
Ensure you are using a damp, not wet, cloth and that the board is dried completely. Residual moisture can make the wood feel tacky.
Setup:
No assembly is required. The board is ready for use upon arrival. It is recommended to wash the board before its first use.
Compatibility:
This board is designed for slicing bread, pastries, and other baked goods. It is compatible with standard kitchen knives. Avoid using it for heavy chopping of hard vegetables or meats, as this could damage the wood.
Care Instructions: