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UK Office Direct£48.10Visit shop Hygiplas Colour Coded 6-Piece Chef Knife Set With Wallet
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The Hygiplas Colour Coded Chef Knife Set is designed for professional chefs and home cooks who prioritize food safety and efficient kitchen organization. The primary benefit of this set is the implementation of a colour-coded system that drastically reduces the risk of cross-contamination during food preparation. While these knives provide excellent utility for varied tasks, users should note that the professional-grade stainless steel requires regular honing to maintain edge retention over long-term heavy use.
| Series | Colour Coded |
|---|---|
| Model Part Number | UR.S088 |
| Brand | Hygiplas |
Yes, they are specifically designed for professional kitchen environments where hygiene and colour coding are essential.
No, the set includes the 6 knives and the storage wallet; sharpening tools are sold separately.
It is not recommended. Always dry the knives thoroughly before storing them in the nylon wallet to prevent rust and mildew.
The blades are crafted from high-quality, professional-grade stainless steel.
It is best to wipe the interior of the wallet with a sanitizing cloth to maintain hygiene rather than machine washing it.
Use a standard honing steel or sharpening stone to realign the blade edge.
Ensure the dishwasher is loaded properly and use a high-quality detergent to prevent mineral deposits from clinging to the handle surface.
Check that all knives are fully inserted into their designated slots and that no blade tips are caught on the inner lining.
To ensure your Hygiplas knives remain in top condition, avoid cutting on hard surfaces like glass, marble, or ceramic, as these will dull the edge quickly; wood or high-density plastic boards are recommended. While the knives are dishwasher safe, hand washing is recommended to prolong the vibrancy of the colour-coded handles and ensure the sharpest edge integrity over time. When storing in the included wallet, ensure all blades are thoroughly dry to prevent moisture buildup inside the nylon compartments. Regularly use a sharpening steel or a pull-through sharpener to keep the blades effective.
