Matfer Bourgeat Elite Pro Frying Pan - 24cm - Black

The Matfer Bourgeat Elite Pro Frying Pan is engineered for professional culinary performance. It f...

Best current price£85.42from UK Office Direct

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4 offers from £85.42 - £132.62

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UK Office DirectMatfer Bourgeat Elite Pro Aluminium Non-Stick Frying Pan 24cm
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£85.42
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Cost CuttersMatfer Bourgeat Elite Pro Aluminium Non - Stick Frying Pan 24cm
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eBayMatfer Bourgeat Elite Pro Non Stick Induction Frying Pan 240mm - K781
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£132.62
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Product Information

Full details

The Matfer Bourgeat Elite Pro Frying Pan is designed for professional chefs and serious home cooks who demand industrial-grade durability and precise heat control in their kitchen. Its standout benefit is the specialized ceramic-titanium plasma sub-layer, which makes the pan exceptionally resilient and long-lasting compared to standard non-stick cookware. However, potential users should note that the high-density construction and professional-grade materials make this pan heavier than entry-level aluminum alternatives, requiring careful handling during use.

All features

ColourBlack
SeriesElite Pro
Model Part Number668524
BrandMatfer Bourgeat

Extended Product Information

FAQs

Is this pan dishwasher safe?

While the pan is durable, hand washing is recommended to prolong the life of the non-stick coating.

Can I use metal utensils with this pan?

It is recommended to use silicone, wood, or heat-resistant plastic utensils to avoid scratching the four-layer non-stick coating.

What is the benefit of the covered rivets?

Covered rivets prevent food and grease from collecting around the rivet heads, making the pan easier to clean and more hygienic.

How long does the non-stick coating last?

The coating is designed to last significantly longer than standard cookware thanks to the titanium-reinforced ceramic sub-layer.

Is the handle oven safe?

Yes, the cast steel handle is designed for heat resistance, but always use an oven mitt as it may get hot depending on the duration and temperature of the oven.

Can this pan be used on induction cooktops?

Yes, the robust construction and thick base are compatible with various heat sources, including induction.

Troubleshooting

Food sticking to the surface

Ensure the pan is not being overheated and verify that no abrasive scrubbers have damaged the coating.

Uneven cooking

Verify the burner size matches the pan's base and allow the pan to preheat thoroughly before adding food.

Handle feeling loose

Check the rivets for any signs of physical damage; if the handle is secure but wobbling, avoid heavy use and contact support.

Pros and Cons

Pros

  • Virtually indestructible construction due to titanium-reinforced base
  • Excellent thermal retention provided by the 6mm thick core
  • Four-layer non-stick coating offers superior release compared to standard pans
  • Rivets are covered to ensure a smooth interior and prevent leakage
  • Ergonomic stay-cool handle enhances safety during high-heat cooking

Cons

  • Heavier weight compared to standard thin-gauge aluminum pans
  • Requires proper maintenance to protect the non-stick surface over time
  • Premium design is built for performance rather than a lightweight feel

Setup, Compatibility & Care

Before the first use, wash the pan with warm soapy water and a soft cloth to remove any manufacturing residue. While the pan is highly durable, avoid using metal utensils that may scratch the non-stick coating; silicone or wooden tools are recommended to preserve the life of the surface. For cleaning, hand washing is highly recommended to maintain the integrity of the non-stick layers. If storing by hanging, ensure the hook is compatible with the handle's eyelet to prevent accidental drops. Avoid sudden thermal shock, such as plunging a hot pan into cold water, as this can affect the flatness of the base over extended periods of use.

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