Setup, Compatibility & Care
Setup:
- Ensure the surface to be covered is clean, dry, and smooth. Remove any grease or dirt.
- Measure and cut the vinyl wrap to size, leaving a slight overlap for trimming.
- Peel back a small section of the backing paper.
- Align the vinyl and begin applying, smoothing out from the center to the edges to remove air bubbles. A plastic smoother or credit card can be helpful.
- For curved edges, use a hairdryer on a low setting to gently warm the vinyl, making it more pliable. Apply gentle pressure to mold it.
- Use a sharp craft knife to trim any excess material.
- For areas around sinks and hobs, apply a silicone sealant to the edges to prevent water from getting underneath.
Compatibility:
Suitable for smooth, non-porous surfaces such as laminate countertops, tables, cabinets, and furniture. Not recommended for textured, porous, or uneven surfaces.
Care:
- Wipe clean with a damp cloth and mild detergent. Do not use abrasive cleaners.
- Use worktop savers for hot pans (above 70°C).
- Use cutting boards for all food preparation to prevent scratches.