Hygiplas Serrated Pastry Knife - 25.4cm


Best current price£13.06from UK Office Direct
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UK Office Direct£13.06Visit shop Hygiplas Serrated Pastry Knife Black 25.4Cm
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Best current price£13.06from UK Office Direct
Shopping.co.uk recommended and popular offers
UK Office Direct£13.06Visit shop Hygiplas Serrated Pastry Knife Black 25.4Cm
Visit shop3 offers from £13.06 - £15.53
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The Hygiplas 25.4cm Serrated Pastry Knife is a professional-grade tool designed for bakers, chefs, and home enthusiasts who require precise, clean cuts through delicate cakes, tarts, and pastries. Its primary benefit is the 10-inch serrated edge, which slices through light, airy layers without crushing them, ensuring a flawless presentation. While it excels at pastry work, users should note that the long blade requires careful storage to maintain its serrated edge sharpness over time.
| Model Part Number | SDCF895 |
|---|---|
| Brand | Hygiplas |
Yes, the serrated edge works excellently on crusty breads and soft rolls as well as pastries.
It is not recommended. Glass boards can dull the blade quickly; use wooden or high-density plastic cutting boards instead.
The blade itself is 25.4cm (10 inches), and the total length includes the handle, making it a full-size professional tool.
Serrated knives retain their edge for a long time. When they eventually dull, specialized serrated blade sharpeners should be used.
The nylon handle is designed for standard kitchen temperatures, but it should not be exposed to direct flames or high-heat surfaces like hot stovetops.
Check for food residue buildup in the serrations. Clean thoroughly and ensure the knife is stored properly to prevent edge contact with other metal objects.
Ensure the handle is completely dry before beginning prep work. If oil or butter coats the handle, wash with grease-cutting detergent.
There is no complex setup required; the knife is ready to use immediately upon unboxing. To ensure the longevity of the stainless steel blade, avoid using high-temperature industrial dishwashers if possible, as they can accelerate wear on handle materials over years of use. While the knife is dishwasher safe, hand-washing with mild detergent and drying immediately with a soft cloth will best preserve the edge sharpness and the handle's finish. For storage, use a magnetic strip or a dedicated knife block rather than keeping the blade loose in a drawer to prevent the serrations from dulling against other utensils.