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Baridi Built-In Fan Oven - Silver - DH125

Baridi Built-In Fan Oven - Silver - DH125

Experience the magic of cooking with the Baridi 60cm Built-In Electric Oven! This single, integrat...

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Dellonda Baridi 60Cm Built-In Five Function Fan Assisted, Single, Integrated Electric Oven, 55L Capacity, Stainless Steel - Dh125

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OnBuy.comDellonda Baridi 60Cm Built-In Five Function Fan Assisted, Single, Integrated Electric Oven, 55L Capacity, Stainless Steel - Dh125
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£179.98
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Rapid Online - Rapid Electronics Ltd.Baridi DH125 Integrated Electric Fan Oven 60cm 55L Black/Stainless...
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£182.42
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eBayBaridi 60cm Built-In Five Function Fan Assisted Oven 55L Capacity - DH125
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£189.35
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Power Tools DirectBaridi Black Integrated Fan-Assisted Electric Oven 60Cm 55L Capacity - /Stainless Steel
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£194.92
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Robert DyasBaridi 60cm 5 Function Fan Oven - 55L Capacity - Stainless Steel - DH125 - Silver
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£194.99
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Product Information

Full details

This guide is for anyone looking to master the Baridi 60cm Built-In Electric Oven (Model DH125). It simplifies your cooking experience with its five functions and spacious 55L capacity. The sleek stainless steel design complements any kitchen. However, note that while it offers various cooking modes, mastering each function may require some practice.

All features

ColourSilver
Energy EfficiencyA
Model Part NumberDH125
BrandBaridi

Extended Product Information

FAQs

How do I clean the oven?

Wipe down the interior after each use. For tougher stains, use oven-safe cleaners and follow the cleaner's instructions.

What are the dimensions of the oven?

The oven size is 595 x 520 x 590mm, with internal dimensions of 425 x 370 x 345mm.

What functions does the oven have?

The oven features five functions: Grill, Bottom Heating, Conventional (Top and Bottom Heating), Defrost & ECO modes.

What is the capacity of the oven?

The oven has a 55L capacity.

What is the warranty period?

The oven comes with a 12-month warranty.

Can I use the oven for grilling?

Yes, the oven has a grilling function for browning and crisping food.

How do I use the ECO mode?

The ECO function is best used when cooking on only one shelf, as the heating elements and fan are activated in a low-power mode to improve efficiency.

Troubleshooting

Oven does not heat up.

Check the power supply, ensure the oven is properly connected, and check the circuit breaker.

Oven is not heating evenly.

Make sure you are using the correct cooking function. Check to see if the fan is working, ensuring proper heat distribution. If it is still not heating evenly, contact customer support.

Oven light is not working.

Check if the bulb needs to be replaced. Consult the user manual for instructions on how to replace the bulb.

Oven door does not close properly.

Check for obstructions, and ensure the door seals are clean and undamaged. If the issue persists, contact customer service.

Pros and Cons

Pros

  • Versatile cooking options with five different functions.
  • Large capacity ideal for cooking multiple dishes at once.
  • Even heat distribution ensures consistent and flawless cooking results.
  • ECO mode for improved energy efficiency.
  • Sleek stainless steel design enhances kitchen aesthetics.

Cons

  • May require a learning curve to fully utilize all functions.
  • The ECO mode is best used for a single shelf, limiting some cooking options at once.
  • Cleaning may require more effort compared to simpler models.

Setup, Compatibility & Care

Setup

  1. Installation: Ensure professional installation, following the manufacturer's guidelines. The oven is designed to be built-in, so you'll need a suitable cabinet.
  2. Electrical Connection: Check the voltage requirements (220-240V). Connect the oven to a dedicated circuit.
  3. Initial Cleaning: Before first use, wipe down the interior with a damp cloth.

Compatibility

  • Designed to complement Baridi cooker hoods, hobs, wine coolers, and drinks fridges. Make sure your other appliances are compatible.
  • Standard 60cm width makes it suitable for most kitchen cabinetry.

Care

  1. Cleaning: Clean the oven regularly to maintain performance.
  2. Exterior: Wipe the stainless steel exterior with a soft cloth and a stainless steel cleaner. Avoid abrasive cleaners.
  3. Interior: After each use, wipe down spills and splatters with a damp cloth. For tougher stains, use oven-safe cleaners and follow the cleaner's instructions.
  4. Accessories: Clean the baking tray and grill shelf with warm, soapy water.
  5. Ventilation: Ensure adequate ventilation in your kitchen to prevent moisture buildup and odors.

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