Vinga Monte Ardoise Grill Pan - Black

The Vinga Monte Ardoise Grill Pan is a high-quality cooking essential designed for versatility and...

Best current price£64.00from Debenhams

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DebenhamsVinga Unisex Black Monte Ardoise Grill Pan In 35Cm
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£64.00
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Product Information

Full details

The Vinga Monte Ardoise Grill Pan is an ideal choice for home cooks looking to achieve professional sear marks and even heat distribution on their proteins and vegetables. Designed for versatility, this durable, enamelled black grill pan works on all hob types, making it a reliable addition to any kitchen; however, users should note its relatively shallow 2cm depth, which may require careful management of liquids or fats during high-heat cooking.

All features

ColourBlack
Model Part Number5063750060323
BrandVinga

Extended Product Information

FAQs

Can I use this pan in the oven?

While it is designed for hob use, please verify the heat threshold for the enamelled finish; avoid extreme temperature fluctuations.

Is it dishwasher safe?

It is recommended to hand wash the pan to preserve the longevity of the enamelled surface.

Does this work on induction cooktops?

Yes, the Vinga Monte Ardoise Grill Pan is fully compatible with induction hobs.

What is the total weight of the pan?

The pan is constructed from durable, high-quality materials; please refer to the product packaging for specific weight specifications.

Can I use metal utensils on the grill pan?

While the enamel is durable, we suggest using silicone or wooden utensils to prevent surface scratches.

How do I store the pan?

The pan comes with a custom drawstring bag; keep it in a cool, dry place when not in use.

Troubleshooting

Food is sticking to the surface

Ensure the pan is fully preheated before adding ingredients and use a light coating of high-smoke point oil.

Difficult to remove burnt-on residue

Soak the pan in warm, soapy water for 15 minutes, then use a non-abrasive sponge to gently lift the residue.

Pan wobbles on the stovetop

Check that the pan is centered on the burner and that the stovetop surface is level; allow the pan to cool before adjusting.

Pros and Cons

Pros

  • Compatible with all hob types including induction
  • Durable enamelled coating for longevity
  • Large surface area for batch cooking
  • Includes a protective storage bag
  • Ethically manufactured under sustainability standards

Cons

  • Shallow 2cm depth limits deep frying or high-liquid recipes
  • Requires manual handling as it lacks long helper handles
  • Heavy construction may be difficult for some users to maneuver

Setup, Compatibility & Care

Before your first use, wash the pan with mild soapy water and dry it thoroughly. While the enamelled surface is robust, avoid using metal utensils that may cause micro-scratches over time; silicone or wooden tools are recommended. For cleaning, allow the pan to cool completely before submerging it in water to prevent thermal shock. Hand washing is highly recommended to maintain the integrity of the finish. For storage, use the provided drawstring bag to prevent dust accumulation and surface contact if stacking with other cookware. Ensure the pan is completely dry before placing it back in the bag to prevent moisture buildup.

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