Vinga Monte Ardoise Grill Pan - Black

Best current price£64.00from Debenhams
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Debenhams£64.00Visit shop Vinga Unisex Black Monte Ardoise Grill Pan In 35Cm
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Best current price£64.00from Debenhams
Shopping.co.uk recommended and popular offers
Debenhams£64.00Visit shop Vinga Unisex Black Monte Ardoise Grill Pan In 35Cm
Visit shop1 offer from £64.00
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The Vinga Monte Ardoise Grill Pan is an ideal choice for home cooks looking to achieve professional sear marks and even heat distribution on their proteins and vegetables. Designed for versatility, this durable, enamelled black grill pan works on all hob types, making it a reliable addition to any kitchen; however, users should note its relatively shallow 2cm depth, which may require careful management of liquids or fats during high-heat cooking.
| Colour | Black |
|---|---|
| Model Part Number | 5063750060323 |
| Brand | Vinga |
While it is designed for hob use, please verify the heat threshold for the enamelled finish; avoid extreme temperature fluctuations.
It is recommended to hand wash the pan to preserve the longevity of the enamelled surface.
Yes, the Vinga Monte Ardoise Grill Pan is fully compatible with induction hobs.
The pan is constructed from durable, high-quality materials; please refer to the product packaging for specific weight specifications.
While the enamel is durable, we suggest using silicone or wooden utensils to prevent surface scratches.
The pan comes with a custom drawstring bag; keep it in a cool, dry place when not in use.
Ensure the pan is fully preheated before adding ingredients and use a light coating of high-smoke point oil.
Soak the pan in warm, soapy water for 15 minutes, then use a non-abrasive sponge to gently lift the residue.
Check that the pan is centered on the burner and that the stovetop surface is level; allow the pan to cool before adjusting.
Before your first use, wash the pan with mild soapy water and dry it thoroughly. While the enamelled surface is robust, avoid using metal utensils that may cause micro-scratches over time; silicone or wooden tools are recommended. For cleaning, allow the pan to cool completely before submerging it in water to prevent thermal shock. Hand washing is highly recommended to maintain the integrity of the finish. For storage, use the provided drawstring bag to prevent dust accumulation and surface contact if stacking with other cookware. Ensure the pan is completely dry before placing it back in the bag to prevent moisture buildup.