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B&Q£33.00Visit shop B&Q - Magnetic Kitchen Utensil RackStainless Steel40CmUp To 8 Space Wall Storage
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The Rockingham Forge Magnetic Knife Holder is the ideal solution for both home cooks and professional chefs who want to optimize their kitchen workspace by moving cutlery off the counter and onto the wall. This high-quality steel storage solution provides a secure, hygienic way to keep blades sharp and accessible; however, users must ensure they have sufficient wall space and the appropriate tools for a permanent installation.
| Model Part Number | MR-400L |
|---|---|
| Brand | Grunwerg |
No, ceramic knives are not magnetic and will not adhere to the rack.
Yes, but you will need a masonry drill bit and appropriate wall plugs to ensure a secure fit without cracking the tiles.
Place the knife handle upward and ensure the spine of the blade is making full contact with the magnetic surface.
It is recommended to keep sensitive electronics and credit cards at a distance of at least 6 inches from the rack.
Please check your specific packaging or retailer listing for exact dimensions, as Rockingham Forge produces a range of lengths under various model identifiers.
The rack is designed for kitchen environments, but it should be kept dry. If exposed to water, wipe it clean immediately to maintain its finish.
Ensure the knife is made of magnetic steel and is placed flat against the rack; check if the weight exceeds the magnet's capacity.
Tighten the mounting screws or check if the wall anchors need to be replaced with a stronger type suitable for your wall material.
For installation, ensure you have a drill and appropriate screws for your wall type, whether it is tile, brick, or drywall. Always measure the height to ensure it is out of the reach of children but comfortable for the primary cook. Compatibility is limited to steel-based items; before installation, test your favorite knives with a small magnet to ensure they are magnetic. To care for your rack, wipe it down periodically with a slightly damp, lint-free cloth to remove cooking oils or dust. Avoid using abrasive scouring pads that may dull the finish of the metal.
