Liv.Smart by USN Slim Chocolate Brownie 550g - High Protein

The number of servings can vary slightly depending on the recommended serving size. Typically, a 550g container will provide approximately 15-18 servings.

While designed as a meal replacement, it's generally recommended to use it as part of a balanced diet. For optimal health, include whole foods. Consult with a nutritionist or doctor for personalized advice.

The product is typically mixed with water for a lower calorie count. However, you can also use unsweetened almond milk, skim milk, or other low-calorie liquids to alter the taste and nutritional profile.

This product contains whey protein concentrate, which is derived from milk. Therefore, it is suitable for vegetarians but not for vegans. Always check the full ingredient list on the packaging for confirmation.

It is typically recommended to consume one or two shakes per day as part of a weight management plan, replacing one or two meals. Avoid exceeding the recommended daily intake.

The shake contains milk derivatives (whey protein). It may also be manufactured in a facility that processes soy, egg, gluten, and nuts. Please check the packaging for a full allergen declaration.

Unopened, the product typically has a shelf life of 18-24 months from the date of manufacture. Once opened, it should be consumed within the recommended period, usually a few months, to maintain freshness and efficacy.

Ensure you are using enough liquid and shaking vigorously in a sealed shaker bottle. Let it sit for a minute and shake again. Make sure the powder is fresh and not clumped in the container.

Adjust the amount of liquid used. More liquid will dilute the sweetness. Alternatively, consider mixing with unsweetened almond milk or water depending on your preference.

Start with a smaller serving size to see how your body reacts. Ensure you are drinking adequate water throughout the day. If discomfort persists, discontinue use and consult a healthcare professional.

While water is recommended for a lighter shake, if using milk, try warming the milk slightly (not hot) or using a blender for a smoother consistency. Ensure the milk is not excessively cold.