W.M Bartleet & Sons Porcelain Round Pie Dish - Red

A classic style round pie dish, features a traditional crinkle edge rim for perfect bakes. Produce...

Best current price£29.99from eBay

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eBayTraditional Crinkle Rim Pie Dish, Wm Bartleet Tart Crumble Baking Dish 27cm Red
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B&QB&Q - Wm Bartleet & Sons Porcelain Round Pie Dish With Crinkle Crust Rim 27CmRed
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DebenhamsWm Bartleet & Sons Unisex Red Porcelain Round Pie Dish With Crinkle Crust Rim 27Cm In
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eBayTraditional Crinkle Rim Pie Dish, Wm Bartleet Tart Crumble Baking Dish Red A4
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Product Information

Full details

This classic red porcelain pie dish from W.M Bartleet & Sons is designed for home bakers seeking reliable performance and aesthetic appeal. Its key benefit lies in its premium quality porcelain construction and traditional crinkle edge, ensuring even baking and attractive presentation for family-sized meals. A potential caveat is that while porcelain is durable, it can chip or break if dropped.

All features

ColourRed
BrandWM Bartleet & Sons

Extended Product Information

FAQs

Is this pie dish microwave safe?

Generally, porcelain pie dishes without metallic accents are microwave safe. However, to be absolutely certain, please refer to the specific product packaging or manufacturer's guidelines.

How do I prevent my pie crust from sticking?

Always grease and flour the inside of the dish thoroughly before adding your pie dough. Alternatively, you can line the dish with parchment paper.

Can I put this pie dish in the freezer?

Yes, this porcelain pie dish is freezer safe, making it convenient for preparing pies ahead of time.

What does the crinkle edge do?

The crinkle edge is a decorative feature that gives pies a classic, finished look. It also helps to create a better seal for the pie crust.

How should I clean the pie dish?

Handwashing with warm, soapy water is recommended to maintain the glaze. It can typically be washed in a dishwasher, but using the top rack is advised.

What are the dimensions of this pie dish?

This is a large pie dish, perfectly sized for family home-cooked meals. Specific dimensions would be available on the product packaging or retailer's website.

Troubleshooting

Pie crust is undercooked on the bottom

Ensure the oven temperature is accurate and preheat sufficiently. Consider placing the pie dish on a lower oven rack or using a baking stone for better heat transfer.

Dish has minor chips or cracks

If the chips are superficial and do not compromise the structural integrity, the dish may still be usable for non-critical bakes. However, significant cracks mean the dish should be retired to prevent breakage during use.

Food is sticking to the dish

Ensure the dish is properly greased and floured before adding ingredients, or use a layer of parchment paper. For cleaning, soak the dish in warm, soapy water.

Pros and Cons

Pros

  • Durable premium porcelain construction
  • Classic and attractive design with a crinkle edge
  • Even heat distribution for consistent baking
  • Easy to clean due to smooth glaze
  • Suitable for family-sized portions

Cons

  • Porcelain can chip or break if mishandled
  • Requires careful handling to avoid scratches on the glaze
  • Not suitable for microwave use if there are any metallic components (standard porcelain is usually safe, but confirm if unsure)

Setup, Compatibility & Care

Setup: This pie dish requires no specific setup. It is ready to use straight out of the packaging.

Compatibility:

  • Oven safe: Yes, for standard baking temperatures.
  • Dishwasher safe: Yes, generally dishwasher safe, though handwashing is recommended to preserve the glaze.
  • Microwave safe: Typically yes, assuming no metallic decorations are present. Always check the manufacturer's specific guidelines if unsure.
  • Freezer safe: Yes, can be used for chilling ingredients or storing leftovers.

Care Instructions:

  1. Washing: Hand wash with warm, soapy water and a non-abrasive sponge. If using a dishwasher, place it on the top rack to minimize potential damage.
  2. Stains: For stubborn stains, soak the dish in warm water with a mild detergent or a baking soda paste.
  3. Thermal Shock: Avoid sudden temperature changes. Do not place a hot dish on a cold surface or vice-versa.
  4. Storage: Store in a cupboard or on a shelf where it won't be knocked against other hard items.

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