Protein Oatbakes - Berry and White Chocolate - 12 x 75g

The soft and chewy protein treat, our Oatbakes are perfect for satisfying sweet-tooth cravings — w...

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MyproteinMyProtein - Protein Oatbakes - Berry and White Chocolate Flavour
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Product Information

Full details

This guide is for athletes and fitness enthusiasts seeking a convenient and tasty way to fuel their workouts and recovery. The key benefit is the blend of protein for muscle support and carbs for energy, helping satisfy sweet cravings. A potential caveat is the packaging may vary due to a sustainability initiative. These soft and chewy oatbakes offer a dual benefit of supporting fitness goals with protein and aiding post-workout recovery with carbohydrates, available in two delicious flavors.

All features

Model Part NumberP5809LSFBWHCH12
BrandMyProtein
Weight Grams75
Quantity12

Extended Product Information

FAQs

What is the primary benefit of eating Protein Oatbakes?

The primary benefit is to provide a convenient source of protein to support workout goals and carbohydrates to aid in post-session recovery, all while satisfying sweet cravings.

Are these suitable for vegans?

The current product description does not specify if these are vegan. Please check the ingredient list on the packaging for detailed information on ingredients and suitability for vegan diets.

How many calories are in one Protein Oatbake?

Calorie information is not provided in the product description. Please refer to the nutritional information panel on the product packaging for exact details.

What are the available flavors?

The available flavors mentioned are Chocolate Chip and White Chocolate and Berry.

Can I eat these every day?

Protein Oatbakes can be incorporated into a daily diet as a snack, provided they align with your overall nutritional and caloric intake goals. Moderation is key, especially if managing sugar intake.

What does the 'Performance Advisory Board' do?

The Performance Advisory Board consists of scientists, doctors, and athletes who help shape product innovation by combining research with real-world testing to create effective solutions.

How should I store the Protein Oatbakes?

Store them in a cool, dry place, away from direct sunlight. Ensure the packaging is sealed tightly after opening to maintain freshness.

Troubleshooting

Oatbake is dry or crumbly

Ensure the packaging is properly sealed after opening and store in a cool, dry place. If the product is beyond its best-before date, quality may be diminished.

Product received has different packaging than expected

This is normal due to Myprotein's sustainability initiative to reduce packaging waste. The product inside is the same high-quality item.

Experiencing digestive discomfort after consumption

Check the ingredient list for potential allergens (e.g., gluten, dairy, soy) that you might be sensitive to. Consult a healthcare professional if issues persist.

Pros and Cons

Pros

  • Supports workout goals with added protein.
  • Aids in post-session recovery with carbohydrates.
  • Offers a convenient and tasty snack option.
  • Suitable for satisfying sweet cravings healthily.
  • Available in appealing flavor combinations.

Cons

  • Packaging may vary due to sustainability efforts, potentially leading to a mix of old and new designs.
  • Primarily a snack, not a complete meal replacement.
  • May contain allergens depending on specific flavor (e.g., gluten, dairy, soy - check packaging).
  • High sugar content should be considered for strict dietary regimens.

Setup, Compatibility & Care

As a ready-to-eat food product, Protein Oatbakes require no setup. They are compatible with most dietary plans that incorporate protein and carbohydrate intake for fitness. To maintain quality, store the oatbakes in a cool, dry place, away from direct sunlight. Ensure the packaging is sealed after opening to preserve freshness. It is recommended to consume them by the best-before date indicated on the packaging. Care instructions involve proper storage; avoid exposing them to extreme temperatures which could affect their texture and taste.

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