Pendeford Frying Pan - Bronze - The Chef's Choice

Electric,Gas Pendeford Chef's Choice 28cm Non Stick Frying Pan - P181 --Dishwasher safe --light...

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B&Q - 28Cm Non-Stick Chef's Choice Fry Pan For Versatile CookingP181
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Product Information

Full details

This guide is for anyone looking to understand and effectively use the Pendeford Chef's Choice 28cm Non-Stick Frying Pan. This pan offers easy cooking and cleaning thanks to its non-stick surface, ideal for everyday use. A key consideration is that it's designed for electric and gas hobs only, not induction cooktops. This guide will cover features, usage, care, and troubleshooting to help you get the most out of your pan.

All features

ColourBronze
SeriesThe Chef's Choice
BrandPendeford

Extended Product Information

FAQs

Is this pan dishwasher safe?

Yes, the Pendeford Chef's Choice frying pan is dishwasher safe.

What type of hob is this pan compatible with?

This pan is compatible with electric and gas hobs, but not induction cooktops.

Can I use metal utensils with this pan?

It's recommended to use wooden, nylon, or silicone utensils to prevent scratching the non-stick surface.

What is the depth of the frying pan?

The pan is 6cm deep.

How should I clean the pan?

The pan is dishwasher safe. You can also wash it by hand with warm, soapy water and a soft sponge.

What is the base of the pan made of?

The pan has a 3mm scrolled base.

Is the handle heat resistant?

Yes, the handle is heat resistant, but it's recommended to use low to medium heat for the best experience.

Troubleshooting

Food sticks to the pan.

Ensure you are using the correct heat setting (low to medium) and consider adding more oil or butter before cooking. The non-stick coating may also be damaged, so avoid using metal utensils and clean with a soft sponge.

Handle becomes hot.

Reduce the heat setting. The handle is heat-resistant, but prolonged exposure to high heat can cause it to become warm. Use oven mitts if necessary.

Pan warps or deforms.

Avoid drastic temperature changes. Allow the pan to cool before washing and do not place it directly into cold water after cooking on high heat.

Pros and Cons

Pros

  • Easy food release with non-stick surface
  • Suitable for a wide range of recipes
  • Easy to clean, including dishwasher safe
  • Lightweight and easy to handle
  • Durable construction

Cons

  • Not compatible with induction cooktops
  • Non-stick coatings can degrade over time with improper use
  • Requires care to avoid scratching the surface
  • Handle can get hot if used on a high heat setting

Setup, Compatibility & Care

Setup

  1. Remove all packaging and labels.
  2. Wash the pan with warm, soapy water before the first use.
  3. Dry thoroughly.

Compatibility

  • Hobs: Compatible with electric and gas hobs. *Not compatible* with induction cooktops.

Care

  • Cleaning: The pan is dishwasher safe. For handwashing, use a soft sponge or cloth to avoid scratching the non-stick surface. Avoid using abrasive cleaners or metal utensils.
  • Heat: Use low to medium heat settings. High heat can damage the non-stick coating and may cause the handle to become hot.
  • Utensils: Use wooden, nylon, or silicone utensils to avoid scratching the non-stick surface.
  • Storage: Allow the pan to cool completely before storing it. Avoid stacking other cookware on top of it to prevent scratches.

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