MIKUNA-Chocho Plant Protein Powder-Vanilla

5 Ingredients 20 g Plant Protein Per Serving 9/9 Essential Amino Acids Per Serving 8 g Fiber Per S...

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iHerbiHerb UK - Mikuna , Chocho Plant Protein Powder, Vanilla, 1.42 Lbs (645 G)
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OnBuy.comMikuna , Chocho Plant Protein Powder, Vanilla, 1.42 Lbs (645 G)
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Product Information

Full details

This MIKUNA Chocho Plant Protein Powder in Vanilla is designed for health-conscious individuals seeking a high-quality, plant-based protein source derived from ancient Andean lupin. Its key benefit is providing a complete amino acid profile and significant fiber with minimal ingredients. A minor caveat is the absence of an included scoop to minimize plastic waste. This protein powder offers a unique nutritional profile, being lectin-free, gluten-free, and keto-friendly, making it suitable for various dietary needs.

All features

Model Part NumberMKF-33709
BrandMIKUNA

Extended Product Information

FAQs

What is Chocho powder?

Chocho powder is derived from Chocho, an ancient lupin bean native to the Andes Mountains, known for its high protein and fiber content and complete amino acid profile.

How much protein is in one serving?

Each serving provides 20 grams of plant protein.

Is this product suitable for vegetarians and vegans?

Yes, MIKUNA Chocho Plant Protein Powder is Certified Vegan.

Why is there no scoop included?

The scoop has been intentionally omitted to reduce plastic waste and minimize plastic contact with food, aligning with MIKUNA's commitment to sustainability.

What does '9/9 Essential Amino Acids' mean?

It means the protein contains all nine essential amino acids that the human body cannot produce on its own and must obtain from food.

Is this protein powder good for keto diets?

Yes, it is Keto-friendly, offering a good source of protein and healthy fats with minimal net carbs.

How should I store the protein powder?

Store the container in a cool, dry place and ensure the lid is tightly sealed after each use to maintain freshness.

Troubleshooting

Protein powder clumps when mixing

Ensure you are using enough liquid and blend thoroughly. Using a shaker bottle with a whisk ball or a blender can help break up clumps. Adding the powder to the liquid first may also improve mixing.

Taste is not as expected

Adjust the serving size or mix with other ingredients like fruits, vegetables, or spices to enhance the flavor. Experiment with different liquid bases (e.g., oat milk, coconut water).

Difficulty measuring serving size without a scoop

Use standard kitchen measuring spoons (e.g., tablespoon, ¼ cup) to approximate the serving size. Refer to the product packaging for recommended serving size details.

Pros and Cons

Pros

  • Comprehensive nutritional profile with complete amino acids and high fiber.
  • Made with a very short, clean ingredient list.
  • Suitable for a wide range of dietary restrictions (vegan, gluten-free, keto, lectin-free).
  • Unique ancient ingredient (Chocho) provides a distinct nutritional advantage.
  • Commitment to reducing plastic waste through scoop omission.

Cons

  • Does not include a scoop, requiring users to provide their own measuring tool.
  • May have a unique taste profile that some users may need to adjust to.
  • Higher fat content compared to some other plant-based proteins, which might be a consideration for very low-fat diets.

Setup, Compatibility & Care Instructions

Setup: This product requires no setup. Simply open the container and measure your desired serving size using your own scoop or measuring spoon.

Compatibility: MIKUNA Chocho Plant Protein Powder is highly compatible with various dietary plans, including vegan, gluten-free, keto, and lectin-free diets. It mixes well with water, plant-based milks, and can be incorporated into numerous recipes.

Care:

  1. Storage: Store the container in a cool, dry place, away from direct sunlight.
  2. Sealing: Ensure the lid is tightly sealed after each use to maintain freshness and prevent moisture absorption.
  3. Shelf Life: Consume before the expiration date printed on the packaging.

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